Great appetizer or entree. I make this every Christmas so my kids call them Christmas meatballs. Serve with toothpicks as an appetizer or with mashed potatoes and a salad as an entree.
Provided by cbird
Categories Main Dish Recipes Meatball Recipes
Time 40m
Yield 10
Number Of Ingredients 6
Steps:
- Combine barbeque sauce, bourbon, honey, yellow mustard, and Worcestershire sauce in a Dutch oven over medium heat. Cook for 5 minutes; add meatballs and bring to a boil. Reduce heat and simmer until meatballs are heated through, 25 to 35 minutes.
Nutrition Facts : Calories 477.4 calories, Carbohydrate 53.2 g, Cholesterol 75.4 mg, Fat 12.8 g, Fiber 1.6 g, Protein 16.4 g, SaturatedFat 4.2 g, Sodium 957.6 mg, Sugar 41.1 g
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Sunny Magar
[email protected]I'm making these meatballs for my family tonight. I'll let you know how they turn out!
sief alom
[email protected]I'm allergic to honey. Can I use another sweetener in this recipe?
Kalyango Gracek
[email protected]These meatballs sound delicious, but I'm not sure if I have all the ingredients. I'll have to check my pantry.
Liliana Gomez Cortes
[email protected]I'm not a big fan of meatballs, but these look really good. I might have to give them a try.
Jason Camplin
[email protected]I'm definitely going to make these meatballs for my next party. They look so easy to make and they sound delicious.
Brittany Leach
[email protected]These meatballs look delicious! I can't wait to try them.
Dorcas John
[email protected]I followed the recipe exactly and the meatballs turned out dry and bland. I'm not sure what went wrong.
Sly boyflips
[email protected]These meatballs were a bit too sweet for my taste, but the glaze was delicious. I would make them again with less honey.
ali tariq
[email protected]I was hesitant to try these meatballs because I'm not a big fan of bourbon, but I'm glad I did. The glaze was amazing and the meatballs were so tender and juicy.
Girish Sanashee
[email protected]These were the best meatballs I've ever had! The honey and bourbon glaze was perfect and the meatballs were so moist and flavorful.
Tanja Wolfaardt
[email protected]I loved these meatballs! They were so flavorful and the glaze was amazing. I will definitely be making these again for my next party.
Md Esosa
[email protected]These meatballs were delicious! The honey and bourbon glaze was a perfect combination. I will definitely be making these again.
Prakash Adhikari
[email protected]I've never made meatballs before, but these were so easy to make and they turned out great! I'll definitely be making them again.
Ezra Strauss
[email protected]I made these meatballs for my family and they loved them. The glaze was perfect and the meatballs were so moist and flavorful.
Furqan Sheikh
[email protected]These meatballs were a hit at my holiday party! They disappeared within minutes. I loved the sweet and savory flavor of the honey and bourbon glaze.