HOMINY AND BACON
Hominy and bacon in a simmered milk gravy. A great accompaniment to eggs. An old old breakfast side dish served in logging camps and homes in the Pacific Northwest. My Grandmother, who was born in the late 1800s, told me her mother ate this as a child.
Provided by dann hamer
Categories 100+ Breakfast and Brunch Recipes Meat and Seafood Bacon
Time 40m
Yield 8
Number Of Ingredients 3
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain grease from the skillet. Crumble the bacon, and return it to the skillet. Reduce heat to medium, and add hominy and evaporated milk, and cook, stirring often. Let it bubble, but don't let the milk scorch. Cook until thickened, 10 to 15 minutes.
Nutrition Facts : Calories 330.2 calories, Carbohydrate 30 g, Cholesterol 48 mg, Fat 16.2 g, Fiber 3.5 g, Protein 15.5 g, SaturatedFat 7.1 g, Sodium 831 mg, Sugar 12.1 g
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Thomas kojo poku Nyamekye
[email protected]I made this recipe for my family last night, and they loved it! The hominy was creamy and flavorful, and the bacon added a nice crispy texture. I will definitely be making this recipe again.
Fathe Jagrani
[email protected]This was a great recipe! The hominy was cooked perfectly and the bacon added a nice smoky flavor. I would definitely recommend this recipe to anyone looking for a tasty and easy-to-make dish.
Ratna Akter
[email protected]I'm not usually a fan of hominy, but this recipe changed my mind! The bacon added a nice flavor to the dish, and the hominy was cooked perfectly. I will definitely be making this recipe again.
Lucky Ahmad
[email protected]This recipe was easy to follow and the results were amazing! The hominy was cooked perfectly and the bacon added a delicious smoky flavor. I would definitely recommend this recipe to anyone looking for a tasty and easy-to-make dish.
Niazi Shafiq Ahmad
[email protected]I made this recipe for my family last night, and they loved it! The hominy was creamy and flavorful, and the bacon added a nice crispy texture. I will definitely be making this recipe again.
Melissa Healy
[email protected]This was a great recipe! The hominy was cooked perfectly and the bacon added a nice smoky flavor. I would definitely recommend this recipe to anyone looking for a tasty and easy-to-make dish.
papagaai van den Hoek
[email protected]I'm not usually a fan of hominy, but this recipe changed my mind! The bacon added a nice flavor to the dish, and the hominy was cooked perfectly. I will definitely be making this recipe again.
Taimoor Malik
[email protected]This recipe was easy to follow and the results were amazing! The hominy was cooked perfectly and the bacon added a delicious smoky flavor. I would definitely recommend this recipe to anyone looking for a tasty and easy-to-make dish.
Azatullah Aerfaan
[email protected]I made this recipe for my family last night, and they loved it! The hominy was creamy and flavorful, and the bacon added a nice crispy texture. I will definitely be making this recipe again.
Fabode Rosemary
[email protected]This was a great recipe! The hominy was cooked perfectly and the bacon added a nice smoky flavor. I would definitely recommend this recipe to anyone looking for a tasty and easy-to-make dish.
Chaudhry Nasir
[email protected]I'm not usually a fan of hominy, but this recipe changed my mind! The bacon added a nice flavor to the dish, and the hominy was cooked perfectly. I will definitely be making this recipe again.
KhSh SHAIKH
[email protected]This recipe was easy to follow and the results were amazing! The hominy was cooked perfectly and the bacon added a delicious smoky flavor. I would definitely recommend this recipe to anyone looking for a tasty and easy-to-make dish.
Furqan Nasir
[email protected]I made this recipe for my family last night, and they loved it! The hominy was creamy and flavorful, and the bacon added a nice crispy texture. I will definitely be making this recipe again.
Sameer Mitchell
[email protected]This hominy and bacon recipe was absolutely delicious! The bacon added a nice smoky flavor to the dish, and the hominy was cooked perfectly. I will definitely be making this recipe again.