HOMEMADE WHITE BREAD
"SATURDAY in the Piepenbrink household was always baking day. My dad's mother would double the recipe twice and make 8 loaves to last a week!"
Provided by Taste of Home
Time 1h
Yield 2 loaves (16 slices each).
Number Of Ingredients 7
Steps:
- In a 4-qt. bowl, dissolve yeast and sugar in 1/2 cup water. Let stand 5 minutes. Add the butter, salt, remaining water and 3 cups flour. Beat until smooth. Stir in enough remaining flour to make a soft dough. , Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover with plastic wrap and let rise in a warm place until doubled, about 1 hour. , Punch dough down. Divide into 2 parts. Shape into loaves. Place in greased 8x4-in. loaf pans. Cover and let rise until doubled, about 30 minutes. , Carefully brush tops with melted butter. Bake at 400° or until golden brown, about 35-40 minutes. Remove from pans and cool on a wire rack.
Nutrition Facts : Calories 113 calories, Fat 2g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 222mg sodium, Carbohydrate 20g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein.
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Johannes Walter
[email protected]I highly recommend this recipe to anyone who loves homemade bread.
Favour's ShortClips
[email protected]This bread is amazing! It's so soft and fluffy.
Bisengimana Jean poul
[email protected]I'm so glad I found this recipe. It's the best white bread recipe I've ever tried.
Mike Roberts
[email protected]This bread is a family favorite. We love it toasted with butter and jam.
Jamir Uddin
[email protected]I've made this bread several times now and it's always turned out perfect. It's my go-to recipe for homemade white bread.
Almighty Foot
[email protected]This bread is so delicious! It's perfect for breakfast, lunch, or dinner.
Ch Ameen
[email protected]I love how versatile this recipe is. I've used it to make all sorts of different breads, from classic white bread to flavored breads like cinnamon raisin and pumpkin bread.
Tumu Richard
[email protected]I've been using this recipe for years and it never fails me. It's the perfect bread for sandwiches, toast, or just eating plain.
Boamah Rabbi
[email protected]I made this bread for a party and it was a huge hit! Everyone loved it.
Britany Ethier
[email protected]This is the best white bread recipe I've ever tried. It's so soft and flavorful.
Pili Selemani
[email protected]I've never made bread before but this recipe made it so easy. I'm definitely going to be making this again.
Shafik Jeezx
[email protected]The bread came out perfectly! It was light and fluffy on the inside and had a nice crust on the outside.
Amber Patterson
[email protected]I love the simplicity of this recipe. Just a few basic ingredients and you have a delicious, homemade loaf of bread.
Sk Augsgssgsg
[email protected]This bread is so easy to make and it turns out perfect every time! I've made it several times now and it's always a hit with my family and friends.