Perfect fluffy homemade waffles with a great taste!
Provided by Julia Severance
Categories 100+ Breakfast and Brunch Recipes Waffle Recipes
Time 30m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat a waffle iron according to manufacturer's instructions.
- Whisk eggs together in a large bowl until fluffy. Mix in 2 cups milk, vegetable oil, and vanilla extract until combined.
- Combine 2 cups flour, sugar, cinnamon, nutmeg, baking powder, and salt in a separate bowl. Slowly pour flour mixture into egg mixture, stirring as you pour. Mix until few to no lumps remain, being careful not to overmix. Add more flour if batter is too thin, or more milk if batter is too sticky or thick.
- Ladle some of the batter onto the preheated waffle iron. Cook until waffle is golden brown and the iron stops steaming, 2 to 5 minutes. Repeat with remaining batter.
Nutrition Facts : Calories 424 calories, Carbohydrate 44.8 g, Cholesterol 61.1 mg, Fat 22.4 g, Fiber 2.1 g, Protein 9 g, SaturatedFat 4.3 g, Sodium 686.8 mg, Sugar 11.3 g
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Hooreain
hooreain@yahoo.comThese waffles were amazing! I've never had waffles so good before. I'll definitely be making them again.
Md Minul
m-md@yahoo.comThe waffles were a bit dry. I think I'll try adding a little bit more oil or butter next time.
Anguaku Ivan
anguaku.ivan@gmail.comThese waffles were a great way to start my day! They were light and fluffy, and the flavor was perfect.
Kamala Mager
kamala@hotmail.comThe waffles were really good, but they were a bit too sweet for my taste.
Ch Abdulrehman
abdulrehmanch@gmail.comThese waffles were so easy to make and they tasted incredible. I'll definitely be making them again soon.
Md Norozzaman
norozzaman.md47@yahoo.comThe waffles were a bit bland. I think I'll try adding some fruit or nuts next time.
Sean Calvillo
c.s@aol.comI added some chocolate chips to the batter and the waffles were amazing! My kids loved them.
Clay
clay@yahoo.comThese waffles were delicious! I used a gluten-free flour blend and they still turned out great.
Gilberto Lopez Jr
jr.g@yahoo.comThe recipe was easy to follow, but the waffles didn't turn out as crispy as I would have liked.
Jibaraj Shahi
sjibaraj@gmail.comThese waffles were a bit too dense for my taste, but they still had a good flavor.
Swoeta Tamang
t-swoeta@gmail.comI've made these waffles several times now and they're always a crowd-pleaser. They're so light and fluffy, and the flavor is amazing.
Adil Jarwar
jadil@aol.comEasy to follow recipe and the waffles came out perfect. Thanks for sharing!
Tiana Holt
holt@gmail.comThe waffles turned out great! I added a little bit of vanilla extract to the batter and they were so flavorful.
Ramhari adhikari
ramhari_adhikari70@gmail.comThese waffles were a hit with my family! They were fluffy, crispy, and had the perfect amount of sweetness. I'll definitely be making them again.