Try this simple 5-ingredient cashew-based vegan cream cheese, seasoned with chives and garlic. Naturally paleo, clean, and gluten-free!
Provided by Fioa
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 9h10m
Yield 32
Number Of Ingredients 5
Steps:
- Soak cashews in a bowl of water, 8 hours to overnight.
- Drain cashews and discard water. Place cashews, nutritional yeast, and salt in the bowl of a food processor; blend until smooth and creamy, 10 to 15 minutes. Add yogurt; mix until well combined. Stir in chopped chives. Let sit at room temperature for 1 hour before refrigerating.
Nutrition Facts : Calories 48.4 calories, Carbohydrate 2.7 g, Fat 3.8 g, Fiber 0.3 g, Protein 1.6 g, SaturatedFat 0.7 g, Sodium 37.5 mg, Sugar 0.5 g
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Bradley Jogie
bradley_jogie31@aol.comThis is the best vegan cream cheese I've ever had! It's so creamy and delicious, and it's perfect for spreading on bagels or crackers. I'll definitely be making this again and again.
Shariful Islam
islam.s@hotmail.comI love this cream cheese! It's so creamy and flavorful, and it's perfect for all my favorite recipes. I especially love using it in vegan cheesecake.
Joan Ward
j-w@yahoo.comThis cream cheese is delicious! It's the perfect balance of creamy and tangy, and it's loaded with flavor. I love that it's made with simple, wholesome ingredients, and it's so easy to make.
Ezre Amon
amon-ezre40@yahoo.comThis cream cheese is amazing! It's so creamy and flavorful, and it's perfect for all my favorite recipes. I love that it's made with simple, wholesome ingredients, and it's so easy to make.
Ovi Islam
iovi@yahoo.comThis is the best vegan cream cheese I've ever had! It's so creamy and delicious, and it's perfect for spreading on bagels or crackers. I'll definitely be making this again and again.
Greg Johnson Jr
j.greg45@aol.comI love this cream cheese! It's so creamy and flavorful, and it's perfect for all my favorite recipes. I especially love using it in vegan cheesecake.
Victor Kuda
victor_kuda@gmail.comThis cream cheese is delicious! It's the perfect balance of creamy and tangy, and it's loaded with flavor. I love that it's made with simple, wholesome ingredients, and it's so easy to make.
Joseph Laryea
joseph-l27@yahoo.comI was skeptical about trying this recipe, but I'm so glad I did. This cream cheese is amazing! It's so creamy and flavorful, and it's perfect for spreading on bagels or crackers. I'll definitely be making this again.
Muriel Daniels
m-d@yahoo.comThis cream cheese is a game-changer! It's so delicious and creamy, and it's perfect for all my favorite recipes. I love that it's made with simple, wholesome ingredients, and it's so easy to make.
Hum Tum
hum.t10@yahoo.comI'm so glad I found this recipe. I've been looking for a vegan cream cheese that actually tastes good, and this one is perfect. It's creamy, flavorful, and it doesn't have that weird aftertaste that some vegan cream cheeses have.
Barry kindelberger
barrykindelberger26@gmail.comThis cream cheese is so easy to make, and it's so versatile. I've used it on bagels, crackers, and vegetables, and it's always delicious. I also love that it's made with healthy ingredients.
Nabeel King
king.nabeel@hotmail.comI made this cream cheese for a party and it was a huge hit! Everyone loved it, even the people who aren't vegan. It's a great appetizer or snack, and it's also perfect for using in recipes.
Mdanuwar husen
mdanuwar.husen42@yahoo.comI'm not vegan, but I'm always looking for new and delicious recipes to try. This cream cheese is a great alternative to traditional dairy-based cream cheese. It's just as creamy and flavorful, but it's much healthier.
Hãbîb Ûllãh Hãbîb
hh@yahoo.comThis vegan chive and garlic cream cheese is amazing! It's so creamy and flavorful, and it's perfect for spreading on bagels, crackers, or vegetables. I love that it's made with simple, wholesome ingredients, and it's so easy to make.