HOMEMADE TOMATO-BASIL SOUP WITH CHEESE TOASTS
I really love the Tomato Basil soup from La Madeleine but it has a lot of butter and cream in it and this sounded like a healthier alternative. I got the recipe from the grocery store where I shop.
Provided by Babs in Toyland
Categories Vegetable
Time 20m
Yield 3-5 serving(s)
Number Of Ingredients 10
Steps:
- For the Soup: In medium pot over medium heat, stir oil, onions and garlic until soft- about 3 minutes.
- Add tomatoes, broth and basil and bring to a boil.
- Reduce heat and cook gently for ten minutes, stirring occasionally.
- Serve with cheese toasts (see below).
- For cheese toasts: Preheat oven to 350 degrees.
- Place bread in a single layer on baking sheet, lightly brush top with oil, sprinkle each with a tablespoon of cheese.
- Bake ten minutes until golden.
- Serve 2 cheese toasts with each bowl of soup.
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Ariana Buca
[email protected]This soup was terrible! The flavor was awful and the texture was gross. I threw it out after one bite.
Lisa Houston
[email protected]This soup was a disappointment. I thought it would be more flavorful, but it was actually quite bland. I won't be making this again.
Kashmire khan
[email protected]I followed the recipe exactly, but my soup turned out watery. I'm not sure what I did wrong. The flavor was good, but the texture was off.
Dash Usman
[email protected]This soup is good, but not great. I thought the flavor was a bit bland. I added some extra salt and pepper and it helped a little bit, but it still wasn't as flavorful as I would have liked.
Sampson Ali
[email protected]This soup is a great way to use up leftover tomatoes. It's also a great way to get your kids to eat their vegetables.
Hana Ahmed
[email protected]This soup is so easy to make and it's so delicious. I love that I can use fresh or canned tomatoes, depending on what I have on hand.
Abdul Majed
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it. I especially liked the addition of the croutons, which gave the soup a nice crunch.
Amanda Tank
[email protected]This soup is always a hit with my family. It's so easy to make and it's always delicious. I love that it's a great way to get my kids to eat their vegetables.
Veer Chhetri
[email protected]I'm a huge fan of tomato soup, and this recipe is one of my favorites. It's so flavorful and comforting. I love the addition of the basil and Parmesan cheese.
KIM-JISOO
[email protected]This is my go-to recipe for tomato basil soup. It's so easy to make and it's always delicious. I love that I can use fresh or canned tomatoes, depending on what I have on hand.
Melody wray
[email protected]This soup was terrible! The flavor was awful and the texture was gross. I threw it out after one bite.
Wisdom Obiojogwu
[email protected]This soup was a disappointment. I thought it would be more flavorful, but it was actually quite bland. I won't be making this again.
Maruf Bai
[email protected]I followed the recipe exactly, but my soup turned out watery. I'm not sure what I did wrong. The flavor was good, but the texture was off.
Raju Poddar
[email protected]This soup was good, but not great. I thought the flavor was a bit bland. I added some extra salt and pepper and it helped a little bit, but it still wasn't as flavorful as I would have liked.
Siyana Cherneva
[email protected]I'm not a huge fan of tomato soup, but this recipe changed my mind. The soup was creamy and flavorful, and the cheese toasts were the perfect addition.
Linda Galarza
[email protected]This soup was easy to make and tasted great. I used fresh tomatoes from my garden and they really made the soup flavorful. I will definitely be making this again.
Kristiyan Nachev
[email protected]I made this soup for a party and it was a huge success! Everyone loved it. I especially liked the addition of the basil, which gave the soup a really fresh flavor.
Kara Ishii
[email protected]This soup was amazing! I followed the recipe exactly and it turned out perfectly. The flavors were so rich and complex, and the cheese toasts were the perfect accompaniment.
Pial bhuyea
[email protected]I've made this soup several times now and it's always a hit with my family and friends. It's so easy to make and it's always delicious. I love that it's a great way to use up fresh tomatoes.
MICKEY COOIBOYZ
[email protected]This tomato basil soup with cheese toasts was a delightful and comforting meal. The soup was rich, flavorful, and had the perfect balance of acidity and sweetness. The cheese toasts were crispy and cheesy, and they perfectly complemented the soup.