HOMEMADE TOMATO BASIL PASTA SAUCE
This amazing sauce is great over noodles or some kind of vegetable. With a short cooking time, it's fabulous!
Provided by Kayleigh Whipps
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Tomato
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- Melt the butter in a large skillet over medium heat; cook the tomatoes in the melted butter until they begin to fall apart, 5 to 7 minutes. Add the basil, olive oil, garlic salt, salt, and pepper. Slowly stir the flour into the mixture and cook until it begins to thicken, 5 to 7 minutes. Stir the water through the mixture to break up any lumps of the flour. Mix the garlic into the sauce and simmer another 5 minutes. Serve hot.
Nutrition Facts : Calories 78.2 calories, Carbohydrate 9.1 g, Cholesterol 7.6 mg, Fat 4.5 g, Fiber 2.3 g, Protein 2 g, SaturatedFat 2 g, Sodium 483.3 mg, Sugar 4.8 g
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MD Shapion
[email protected]This is the best tomato basil sauce I've ever had. It's so flavorful and versatile. I can't wait to try it on different dishes.
Ashik Diwana
[email protected]I'm allergic to basil, so I substituted oregano in this recipe and it turned out great. The sauce is still flavorful and delicious.
Xasan Abdifitax
[email protected]This sauce is a staple in my kitchen. I use it on pasta, pizza, and even as a dipping sauce for bread.
AMIl TALUKDAR
[email protected]I've been looking for a good tomato basil sauce recipe and this one is perfect. It's simple to make and the flavor is amazing.
umu maryama
[email protected]I'm not a great cook, but this recipe was easy to follow and the sauce turned out great. I'm definitely going to try more recipes from this website.
Perfect
[email protected]I made this sauce for a party and everyone loved it. It's definitely a crowd-pleaser.
tori? “your dad AND your mom” Baglee
[email protected]This sauce is a keeper! It's so versatile and can be used on pasta, chicken, or fish.
S A RiFaT
[email protected]I followed the recipe exactly and the sauce turned out great. It's the perfect consistency and the flavor is spot-on.
Moslim ballouki
[email protected]This sauce is easy to make and it tastes like it came from a restaurant. I'll definitely be making it again.
gabriel babatunde
[email protected]I'm not usually a fan of tomato sauce, but this one is delicious. It's so flavorful and the basil adds a nice touch.
Michelle McGill
[email protected]This sauce is amazing! I've made it several times now and it's always a hit. The fresh basil really makes it.