HOMEMADE TARTAR SAUCE

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Homemade Tartar Sauce image

Provided by Aaron McCargo Jr.

Categories     condiment

Time 10m

Yield 1 1/2 cups

Number Of Ingredients 10

1 cup mayonnaise
1/4 cup sour cream
1 tablespoon minced red onion
1 teaspoon sweet pickle relish
1/2 lemon, juiced
1 teaspoon crab boil seasoning (recommended: Old Bay)
2 to 3 dashes hot sauce
Pinch cayenne
1 teaspoon kosher salt
1 teaspoon coarse ground black pepper

Steps:

  • In a small bowl, mix all the ingredients together until well incorporated. Cover and refrigerate until ready to use.

Saifullah Shuaibu
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This tartar sauce is really versatile. I've used it on fish, chicken, and even vegetables. It's always a hit.


HOsain
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I'm not a big fan of pickles, but I really liked the pickles in this tartar sauce. They added a nice crunch and flavor.


Hey Mama
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This tartar sauce is a great way to use up leftover mayonnaise. I always have a jar of mayonnaise in my fridge, so it's nice to have a recipe that uses it up.


Ayan Tanvir
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I love that this tartar sauce is made with fresh ingredients. It makes a big difference in the taste.


Dallas Shakespeare
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This tartar sauce is the perfect balance of flavors. It's tangy, creamy, and has just the right amount of sweetness.


NNAMDI BONIFACE
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I'm so glad I found this recipe! I've been looking for a good tartar sauce recipe for ages.


Carika Prinsloo
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This tartar sauce is really easy to make and it's so much better than anything you can buy in the store.


Sarika Guvaju
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This tartar sauce is a great way to add flavor to your favorite seafood dishes. I love it on fried fish, shrimp, and scallops.


Vidya
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I made this tartar sauce for a crab cake dinner I had last night. It was the perfect complement to the crab cakes.


Brandon Jhugroo-Cangy
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This is the best tartar sauce I've ever had. It's so easy to make and it's so delicious.


Sakil vai
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I'm not a big fan of tartar sauce, but this recipe changed my mind. It's so light and refreshing, and it doesn't have that fishy taste that I usually associate with tartar sauce.


Zia Amin
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I made this tartar sauce for a fish fry I had last weekend. It was a hit! Everyone loved it.


Valdez Okoye
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This homemade tartar sauce is so much better than anything you can buy in the store! It's creamy, tangy, and full of flavor. I love it on fish, chicken, and even vegetables.