HOMEMADE STOVE TOP STUFFING MIX
This dressing tastes every bit as good as the famous box mix, but without all the sodium. Also, using my bread machine and salt substitute, my husband can have his dressing anytime he likes. I do not recall but believe this recipe was published in the newspaper many years ago.Prep time excludes bread baking time.
Provided by Ruth Sayers
Categories Breads
Time 55m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Put bread into 13x9 baking pan and toast at 300 degrees for 45 minutes, stirring occasionally.
- Remove from oven and cool.
- Toss with seasonings.
- At this point, it may be bagged in a Ziploc until needed.
- To prepare Stuffing: Use 4 cups bread/seasoning mix. Boil water, bouillon, and margarine.
- Add seasoned bread and stir until moist.
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Tiens International /FSD
[email protected]I can't wait to try this stuffing recipe. It looks delicious!
Hanefu Musthfa
[email protected]This stuffing is a great addition to any Thanksgiving dinner.
narendra thapa
[email protected]I've never made stuffing before, but this recipe made it so easy. It turned out perfect.
Bipasha Akter
[email protected]I love that this recipe uses fresh herbs. It really gives the stuffing a lot of flavor.
Waqar Mubarak
[email protected]This stuffing is a great way to use up leftover bread.
Jk Asvm
[email protected]I'm not a big fan of stuffing, but this recipe changed my mind. It's so flavorful and moist.
Jalyka Reeves
[email protected]This stuffing is so easy to make, and it's so delicious. I love that I can use it for chicken or turkey.
ghouse ghouse
[email protected]I've been making this stuffing for years, and it's always a crowd-pleaser.
Dorcas doreen
[email protected]This stuffing is a must-try for any stuffing lover. It's packed with flavor and has a perfect texture.
Monir Kan Monir kan
[email protected]I made this stuffing for Thanksgiving dinner, and it was a hit! Everyone loved it.
Harry Peka
[email protected]This is the best stuffing I've ever had. It's so easy to make, and it tastes like it came from a fancy restaurant.
Camara Yaya
[email protected]This stuffing is amazing! It's so flavorful and moist, and it perfectly complements the turkey. I'll definitely be making this again next year.