HOMEMADE SPAGHETTI SAUCE
Tomatoes galore in the summer for all gardeners. This sauce recipe is wonderful all year long but mainly fall, winter and spring. Enjoy.
Provided by BarbC
Categories Sauces
Time 1h30m
Yield 5-6 quarts
Number Of Ingredients 10
Steps:
- Add all above ingredients except tomato paste and Prego, bring to boil.
- After the sauce is brought to boil, add tomato paste and Prego and cook until thickened.
- Fill quart jars and process in boiling water bath for 15 minutes.
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Usman Khn
[email protected]I'm so disappointed with this recipe.
Brett Hale
[email protected]This is the worst spaghetti sauce I've ever had.
Chaudhary G
[email protected]I would not recommend this recipe to anyone.
David Njau
[email protected]This sauce is definitely not worth the effort.
Leona Goebel
[email protected]I didn't care for the flavor of this sauce.
Damarys Tino
[email protected]I followed the recipe exactly and the sauce turned out really runny.
rabby hossien
[email protected]The sauce was too acidic for me.
Khalid Mohammed
[email protected]I thought the sauce was a little bland. I added some extra garlic and oregano and it was much better.
Jeremy Munga
[email protected]This sauce is a little bit spicy for my taste, but I still enjoyed it.
Jazzy Winslow
[email protected]I'm so glad I found this recipe. It's a keeper!
Sirin Haddad
[email protected]This is the perfect recipe for a Sunday dinner.
JP Lovecchio
[email protected]I love that this sauce can be made ahead of time. It's perfect for busy weeknights.
iqbal afzal
[email protected]This sauce is so versatile. I've used it with spaghetti, meatballs, and even chicken parmesan.
CREATIVE BRAND
[email protected]I didn't have any red pepper flakes, so I used a little bit of cayenne pepper instead. It was still really good.
Najia Ema
[email protected]I followed the recipe exactly and it was delicious.
Aini
[email protected]I'm not much of a cook, but this sauce was easy to make and turned out great!
Austin Ingesa
[email protected]This is the best homemade spaghetti sauce I've ever had.
CJ Big
[email protected]This sauce is amazing! I've made it several times now and it's always a hit.