HOMEMADE SLOW COOKER WENDY'S CHILI
Steps:
- Combine all ingredients in a large crock pot / slow cooker on low (INCLUDING ALL THE JUICE I NEVER DRAIN ANY BEANS) Cook on low for 6-8 hours Dig in!! I love to add cheese and sour cream in my chili!! YUM!!! Few notes â if you love a lot of meat, use more. 2nd day is even better!! Other have said they prefer Pinto beans in theirs. Ranch Style beans could be hard to find but I looked at the top shelf of the beans at my local store. They are beans with other flavorings into it. YUM!!
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Ting Gasa78
[email protected]This chili is amazing! It's so flavorful and hearty. I love that I can make it in my slow cooker.
MASTA JENY
[email protected]I've tried many different chili recipes but this one is my favorite. It's the perfect combination of spices and the beef is always so tender.
Daniel Papatua
[email protected]This chili is a lifesaver on busy weeknights. It's so easy to make and it's always a hit with my family.
Isla Madden
[email protected]This chili is so easy to make and it tastes amazing. I love that I can just throw all the ingredients in the slow cooker and let it do its thing.
Jaycion Jones
[email protected]I made this chili for a party and everyone loved it. It's a great recipe for a crowd.
Simon MacDonald
[email protected]This chili is delicious! I love the blend of spices and the beef is so tender.
Fredd hussla
[email protected]I've made this chili several times and it's always a hit. It's so easy to make and it tastes amazing.
Princess King
[email protected]This chili is the best! It's always a hit at parties and potlucks.
Asad Bin Kabir
[email protected]I love this chili! It's so flavorful and hearty. I always make a double batch so I can have leftovers.
Maaz nagra Faisal ilyas
[email protected]This chili is a keeper! It's so easy to make and it tastes just like Wendy's chili. I'll be making it again and again.
Anojan Anojan
[email protected]I followed the recipe exactly and it turned out great. The chili had a nice thick consistency and the flavors were well-balanced. I served it with some sour cream and shredded cheese and it was perfect.
Hadaka Kon
[email protected]This chili was a huge hit with my family! It was easy to make and had the perfect amount of spice. We'll definitely be making it again.