Steps:
- Combine all ingredients in a large crock pot / slow cooker on low (INCLUDING ALL THE JUICE I NEVER DRAIN ANY BEANS) Cook on low for 6-8 hours Dig in!! I love to add cheese and sour cream in my chili!! YUM!!! Few notes â if you love a lot of meat, use more. 2nd day is even better!! Other have said they prefer Pinto beans in theirs. Ranch Style beans could be hard to find but I looked at the top shelf of the beans at my local store. They are beans with other flavorings into it. YUM!!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ting Gasa78
g.ting@hotmail.comThis chili is amazing! It's so flavorful and hearty. I love that I can make it in my slow cooker.
MASTA JENY
m-j4@yahoo.comI've tried many different chili recipes but this one is my favorite. It's the perfect combination of spices and the beef is always so tender.
Daniel Papatua
dpapatua@yahoo.comThis chili is a lifesaver on busy weeknights. It's so easy to make and it's always a hit with my family.
Isla Madden
maddeni@gmail.comThis chili is so easy to make and it tastes amazing. I love that I can just throw all the ingredients in the slow cooker and let it do its thing.
Jaycion Jones
jones@hotmail.comI made this chili for a party and everyone loved it. It's a great recipe for a crowd.
Simon MacDonald
sm67@yahoo.comThis chili is delicious! I love the blend of spices and the beef is so tender.
Fredd hussla
hussla_fredd@yahoo.comI've made this chili several times and it's always a hit. It's so easy to make and it tastes amazing.
Princess King
k_princess87@yahoo.comThis chili is the best! It's always a hit at parties and potlucks.
Asad Bin Kabir
k74@hotmail.co.ukI love this chili! It's so flavorful and hearty. I always make a double batch so I can have leftovers.
Maaz nagra Faisal ilyas
m-ilyas28@gmail.comThis chili is a keeper! It's so easy to make and it tastes just like Wendy's chili. I'll be making it again and again.
Anojan Anojan
anojan@gmail.comI followed the recipe exactly and it turned out great. The chili had a nice thick consistency and the flavors were well-balanced. I served it with some sour cream and shredded cheese and it was perfect.
Hadaka Kon
kh@yahoo.comThis chili was a huge hit with my family! It was easy to make and had the perfect amount of spice. We'll definitely be making it again.