HOMEMADE SAUSAGE KOLACHES
These are mouthwatering. Make plenty for a weekend breakfast. It's worth the effort! They freeze well, too, and can be heated in the oven at 350 for about 12 - 14 minutes, or in the microwave for a few seconds if thawed (about 1 1/2 minutes if frozen). Very convenient for a grab and go breakfast.
Provided by PanNan
Categories Yeast Breads
Time 2h12m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- In a small bowl, combine the yeast with the water.
- Set aside.
- In a large bowl, cream together the butter, shortening, and 1/4 cup sugar until the mixture is light and fluffy.
- Mix in the egg yolks, milk, and salt, combining well.
- Stir in the dissolved yeast and the flour, and mix until the ingredients are thoroughly blended into a soft dough.
- Cover the dough with a towel, and set the dough aside to rise to about double in size, approximately 1 to 1 1/2 hours.
- Grease a baking sheet.
- Pinch off pieces of dough about the size of a golf ball, flatten the balls slightly, and transfer them to the baking sheet.
- Place the balls at least 1 inch apart, and brush them liberally with the melted butter.
- Set them aside to double in size again, about 45 minutes to one hour.
- Gently indent the top of the dough with your thumb, fairly deep.
- Place the little pinky size smoked sausage link (could be a spicy sausage link, or could add cheese and/or jalapeno with the sausage link, too) in the indent and fold the kolache over the sausage and seal.
- Bake in 425 oven for 10- 12 minutes or until golden brown.
- Immediately brush butter on the top.
- They are best eaten as soon as they are cool enough to handle.
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Arsalan Alikhan
[email protected]I'm not a big fan of sausage, but these kolaches were surprisingly good. The dough was light and fluffy, and the sausage filling was flavorful and juicy.
Mercy Ireogbu
[email protected]These kolaches were a bit too sweet for my taste, but they were still good.
Kirby Sesbrooks
[email protected]I followed the recipe exactly and my kolaches turned out perfect. They were golden brown and the sausage filling was cooked through perfectly.
Khalid Jameel
[email protected]These kolaches were so easy to make and they turned out so well! I will definitely be making them again.
Bayer Mike
[email protected]I made these kolaches for my family and they loved them! They're so easy to make and they taste amazing.
Khadar ozil
[email protected]These kolaches were a bit too greasy for my taste. I think I'll drain the sausage more thoroughly next time.
Sandy Linklater
[email protected]I've been making these kolaches for years and they're always a hit. They're the perfect breakfast or snack.
Holuwasefunmi Ajari
[email protected]These kolaches were delicious! I made them for a brunch party and they were a huge hit. Everyone loved them.
sallu sallu
[email protected]I'm not a big fan of sausage, but these kolaches were surprisingly good. The dough was light and fluffy, and the sausage filling was flavorful and juicy.
Michael Palmer
[email protected]These kolaches were a bit too dry for my taste. I think I'll add a little bit of milk to the dough next time.
sheey lee
[email protected]I followed the recipe exactly and my kolaches turned out perfect. They were golden brown and the sausage filling was cooked through perfectly.
Ahmmed Rayhan3377
[email protected]These kolaches were so easy to make and they turned out so well! I will definitely be making them again.
ShadIna_Red_Wolf Alpha Gamer
[email protected]I've made these kolaches a few times now and I've never been disappointed. They're always a hit with my family and friends.
Jeanene Brinkley
[email protected]The dough was a bit difficult to work with, but the kolaches turned out great in the end.
Adekunle oluwapelumi Abdulrasaq
[email protected]These kolaches were a bit too sweet for my taste, but they were still good.
Ali Zai
[email protected]I made these kolaches for my family and they loved them! They're so easy to make and they taste amazing.
James Matyjasik
[email protected]These kolaches were delicious! The dough was light and fluffy, and the sausage filling was flavorful and juicy.
Milicent James
[email protected]I've made these kolaches a few times now and they always turn out perfect. They're the perfect breakfast or snack.
kamz gaming
[email protected]These kolaches were a hit at my party! They were so easy to make and everyone loved them.