HOMEMADE SAUSAGE
Delicious sausage, and I know exactly what's in it! Add to pretty much anything you would add meat to spice it up a bit or enjoy by itself.
Provided by growingoodsons
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Stir salt, sage, black pepper, nutmeg, red pepper flakes, and ginger in a small bowl. Place turkey into a separate bowl and thoroughly mix in the spices. Form sausage into patties.
- Fry the sausage patties in a skillet over medium heat until browned and the meat is no longer pink inside, 3 to 5 minutes per side.
Nutrition Facts : Calories 169.8 calories, Carbohydrate 0.6 g, Cholesterol 83.6 mg, Fat 8.7 g, Fiber 0.2 g, Protein 22.5 g, SaturatedFat 2.3 g, Sodium 645.6 mg, Sugar 0.1 g
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Talha baloch Talha Mari
[email protected]This is my new go-to sausage recipe.
Irum Rasheed
[email protected]I'll definitely be making this again.
Scout Porter
[email protected]So good!
Abby Jackson
[email protected]Delicious!
mohammad irfan
[email protected]This sausage recipe is a winner! The sausage is juicy and flavorful, and the casings are nice and crispy. I've made it several times now and it's always a hit with my family and friends.
Rakker Boy
[email protected]I love this sausage recipe! It's so versatile - I've used it to make everything from breakfast sausage to Italian sausage. It always turns out delicious. I highly recommend it!
kalkidan tefera
[email protected]This is the best sausage recipe I've ever tried. It's so easy to make and the flavor is out of this world. I've made it several times now and it's always a hit with my family and friends.
Susy Rey
[email protected]Just made this sausage and it's absolutely delicious! The flavor is incredible and the texture is perfect. I'm so impressed with how easy it was to make, too. I'll definitely be making this again and again.
Nadan larka
[email protected]I'm not much of a cook, but I decided to give this sausage recipe a try and I'm so glad I did! It was surprisingly easy to make and the sausage turned out so well. It had the perfect balance of spices and the texture was just right. I'll definitely b
nicolle goncalves
[email protected]This sausage recipe is a game-changer! I've tried making sausage at home before, but it never turned out quite right. This recipe, however, was incredibly easy to follow and resulted in the most delicious, juicy sausage I've ever had. My family and f