Provided by ladygourmet
Number Of Ingredients 24
Steps:
- Dough: Combine the flour, baking powder and salt. Make a well add the water and olive oil. Stir with a fork. Make another well and slowly add the milk; stirring with a fork. If dough is too dry add a touch more water. Try to get it just right. Form into ball. Dust a little flour on a clean surface and knead the dough for 3-4 minutes. Dough should feel soft and springy. Gently roll out the dough. For the Sauce: Heat a cast iron frying pan with the olive oil. Add the sliced peppers, onions, garlic and apricots. Sauté until the onions are clear and the peppers become slightly charred and soften. Add the crushed tomatoes, wine and seasonings. Simmer the sauce on low while preparing the dough. Dust the pizza pan with cornmeal. Roll out the dough to loosely fit the pizza pan. Top with the sauce, shredded cheese, grated cheese and a tablespoon or two of olive oil. Preheat Oven 375 degrees: Bake the pizza until it is golden and beautiful; about 20-25 minutes.
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Md. Azaz
[email protected]This pizza is delicious, but it is a bit time-consuming to make. I would recommend making it on a weekend or when you have some extra time.
Billa bajwa
[email protected]I made this pizza for my friends and they raved about it. They said it was the best pizza they've ever had.
Tiany Ase
[email protected]This pizza is so good! I'm so glad I found this recipe.
Marwa Hussien
[email protected]I've never made pizza before, but this recipe made it so easy. I'm definitely going to be making this again.
Google acount
[email protected]This pizza is perfect for a party. It's easy to make and everyone loves it.
Zohaib Asghir
[email protected]I love that this recipe is so versatile. You can use any toppings you like, and it always turns out great.
Saif Chaudray
[email protected]This pizza is a great way to use up leftover ingredients. I always have a few extra veggies in the fridge, and this is a great way to use them up.
Jeremy Buenneke
[email protected]I've made this pizza several times and it's always a crowd-pleaser. The sauce is so flavorful and the crust is always crispy.
kinq clan
[email protected]This pizza was a disaster! The sauce was bland and the crust was soggy. I would not recommend this recipe.
Mohsin jqn
[email protected]The pizza was good, but the sauce was a little too sweet for my taste. I would recommend using less sugar next time.
Hidden FHB Ltd Hidden FHB Ltd
[email protected]I made this pizza for my family and they loved it! The sauce was a little too spicy for my kids, but they still ate it all. I will definitely be making this again.
Sadina Pokharel
[email protected]The pizza was delicious! The sauce was flavorful and the crust was crispy. I would definitely recommend this recipe.
Noime Mendoza
[email protected]This pizza was a hit! The sweet and spicy sauce was the perfect balance of flavors, and the crust was cooked to perfection. I'll definitely be making this again.