HOMEMADE PECAN BUTTER
Just like peanut butter, but peanut-free! Made for a child who was allergic to peanuts but not tree nuts. For the pecans, you can roast them or do this raw with the bags of chopped pecans available in the baking aisle. Vegetable oil can be substituted with safflower, canola, etc.
Provided by sicxemxbears
Categories Lunch/Snacks
Time 25m
Yield 14 tablespoons, 7 serving(s)
Number Of Ingredients 3
Steps:
- If roasting pecans, place on a greased cookie sheet in preheated 350 degree oven. Spread them out in a thin layer to roast evenly.
- Roast for 5 minutes, stir, then roast for another 5 minutes until you can smell them. Take care not to scorch them!
- As soon as they come out of the oven, place them on a flat plate or piece of parchment paper to cool.
- Add cooled pecans to food processor and blend on HIGH until finely ground, 2-3 minutes.
- Add vegetable oil 1/2 tbs at a time and continue to blend until butter reaches desired consistency.
- Add salt to taste.
- Place in an airtight container and store in the fridge. Usually, this will keep 1 to 2 months if you used fresh nuts. Storing at room temperature will accelerate rancidification.
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Mir Arshad
[email protected]This pecan butter is the best I've ever had. It's so smooth and creamy.
Noyon Evan
[email protected]I'm so excited to make this pecan butter. I'm sure it's going to be delicious.
Ngawangtashi Sherpa
[email protected]This pecan butter is a game-changer. I'm never going back to store-bought pecan butter again.
Matimba Power
[email protected]I can't wait to try this pecan butter recipe. It looks so good.
Solomon Simon
[email protected]I'm so impressed with this pecan butter. It's so delicious and it's so easy to make.
MD Liton Mia
[email protected]This pecan butter is a great source of healthy fats and protein. It's a great way to start my day.
Md. Shamim
[email protected]I love the versatility of this pecan butter. I can use it on toast, waffles, pancakes, or even in smoothies.
Puran Mgr
[email protected]I'm allergic to peanuts, so I was excited to find a pecan butter recipe. This recipe is perfect for me because it's peanut-free.
Abdoun abdou
[email protected]This pecan butter is a great way to use up leftover pecans. I always have a bag of pecans in my pantry, so it's nice to have a recipe that I can use them in.
Francisco aleman
[email protected]I'm so glad I found this recipe. I've been looking for a good pecan butter recipe for a long time.
Dexta Mulherin
[email protected]I love that this pecan butter is made with only three ingredients. It's so simple and delicious.
Ashley Yeary
[email protected]This pecan butter is the perfect combination of sweet and nutty. It's the perfect addition to my breakfast routine.
Fariha Asif
[email protected]I was a little skeptical about making my own pecan butter, but I'm so glad I did. It's so much better than anything I've bought in the store.
Anthony Wagner
[email protected]I've tried a lot of different pecan butter recipes, but this one is by far the best. It's so easy to make and it tastes delicious.
Hammad Rathore
[email protected]This pecan butter is amazing! I love the flavor and texture. It's the perfect addition to my morning toast.
Md Shoog
[email protected]I followed the recipe exactly and my pecan butter turned out perfect. It's so smooth and creamy.
Hedi Rashid
[email protected]This pecan butter is so easy to make and it tastes so much better than store-bought. I will definitely be making it again.
Kehinde Olufunmi
[email protected]I made this pecan butter for the first time last week and it was a huge hit with my family. They loved the sweet and nutty flavor.
Pauline Matthews
[email protected]This pecan butter is absolutely delicious! It has a smooth, creamy texture and a rich, nutty flavor. I love spreading it on toast, waffles, or pancakes.