HOMEMADE PEANUT BUTTER SANDWICH COOKIES
Take inspiration from the cookie aisle, and make homemade batches of familiar favorites.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Time 40m
Yield Makes 30
Number Of Ingredients 9
Steps:
- In a bowl, whisk together baking soda, salt, and 2 cups flour; set aside. In a large bowl, using an electric mixer, beat butter, brown sugar, and 1 cup peanut butter until light and fluffy; beat in egg. With mixer on low, gradually add flour mixture, beating just until combined (do not overmix).
- Form dough into two 8-inch-long rectangular logs. Wrap each log in waxed or parchment paper; freeze until firm, about 1 hour.
- Preheat oven to 350 degrees, with racks in upper and lower thirds. With a sharp knife, slice dough 1/4 inch thick; place on two baking sheets, 1 inch apart. Bake until cookies are puffed, 12 to 15 minutes, rotating sheets halfway through. Transfer to wire racks; let cool.
- Make filling: In a saucepan, whisk milk and 2 tablespoons flour over medium until thickened, 2 minutes; let cool. In a bowl, using mixer, beat together 1/2 cup peanut butter and granulated sugar; beat in cooled milk mixture. Spread smooth sides of half the cookies with 1 tablespoon filling; sandwich with remaining cookies.
Nutrition Facts : Calories 180 g, Fat 10 g, Fiber 1 g, Protein 5 g
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Moment Wisdom
[email protected]These cookies are a must-try for any peanut butter lover!
Kevin Robinson
[email protected]I would give these cookies a 4 out of 5 stars.
Katrina Catlin
[email protected]Overall, I thought these cookies were pretty good. I would definitely make them again.
Sounail Akbar
[email protected]These cookies are really good, but they're a bit too crumbly for my liking.
Sk Faiyaj
[email protected]I had a hard time getting the cookies to spread out in the oven. I think I needed to use more butter.
rosah wambu
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Belinda Carter
[email protected]I wasn't sure how these cookies would turn out, but I was pleasantly surprised. They're so delicious and they have the perfect texture.
L. Anfal Romaissa
[email protected]These cookies are the perfect treat for any occasion. I've made them for birthday parties, potlucks, and even just for a snack.
Bethany Kline
[email protected]I love how easy these cookies are to make. I can whip up a batch in no time.
Amanda Cuddihy
[email protected]These cookies are so addictive! I can't stop eating them.
Andre Harden
[email protected]I've made these cookies several times now and they always turn out perfect. They're the perfect balance of sweet and salty.
Roda Axmed
[email protected]These cookies were a hit with my family! They're so easy to make and they taste delicious. I love that they're made with simple, wholesome ingredients.