HOMEMADE ORANGE ROLLS RECIPE
Provided by Elyse
Number Of Ingredients 18
Steps:
- Mix milk, oil and sugar in a saucepan and heat to approximately 150 degrees F. Remove mixture from heat and let cool for 30 minutes. Sprinkle in yeast and let sit until the yeast completely dissolves and bubbles. Add 4 cups of flour and stir mixture together. Cover and let sit for one hour. Add in 1/2 cup flour, baking powder, baking soda and salt. Stir or knead mixture together. Lightly flour a clean surface, and roll dough into a long, thin rectangle.
- In a small bowl, combine filling ingredients. Spread filling over the dough and tightly roll into a jellyroll shape, starting at the long end of the dough. Use a string or floss to cut dough into 1-inch pieces and place into a greased 9x13-inch baking pan (I placed 12 rolls in two 9x13-inch pans so the rolls were touching). Preheat oven to 375 degrees F and bake for 20-25 minutes or until golden brown. Whisk together glaze ingredients until smooth and spread over cooked rolls.
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Who'sDany
[email protected]Not too difficult to make.
Drmasood Kumbhar
[email protected]Perfect for a special occasion.
Matt & Sarah Hall
[email protected]Will definitely make again!
Korrin Walton
[email protected]A new favorite!
Maryam Yousaf
[email protected]Easy to make and turned out great!
Syogesh Chaudhary
[email protected]Delicious!
leticia gonzalez
[email protected]I made these orange rolls for a brunch party and they were a big hit! Everyone loved them. They were so light and fluffy, and the orange flavor was perfect.
Abdullah Shak
[email protected]These are the best orange rolls I've ever had! They are so soft and fluffy, and the orange flavor is just right. I love the glaze on top, too. It adds a nice sweetness and crunch.
Azadar E Hussain A.S
[email protected]These orange rolls are amazing! The dough is so soft and fluffy, and the orange filling is perfectly sweet and tangy. I love the glaze on top, too. It's the perfect finishing touch.
Robbie Cotney
[email protected]I've made these orange rolls several times now and they are always a favorite. They are so easy to make and they always turn out perfect. I love the orange glaze on top. It's the perfect finishing touch.
Davis Hellman
[email protected]These orange rolls are delicious! The dough is so soft and fluffy, and the orange filling is perfectly sweet and tangy. I love the glaze on top, too. It's the perfect finishing touch.
Anya Golero
[email protected]I made these orange rolls for a brunch party and they were a big hit! Everyone loved them. They were so light and fluffy, and the orange flavor was perfect.
julie leicht
[email protected]These are the best orange rolls I've ever had! They are so soft and fluffy, and the orange flavor is just right. I love the glaze on top, too. It adds a nice sweetness and crunch.
Ho Ssain
[email protected]These orange rolls are amazing! The dough is so soft and fluffy, and the orange filling is perfectly sweet and tangy. I love the glaze on top, too. It's the perfect finishing touch.
Gilbert Kipkosgei
[email protected]I've made these orange rolls several times now and they are always a favorite. They are so easy to make and they always turn out perfect. I love the orange glaze on top. It's the perfect finishing touch.
Haji Ishfaq
[email protected]These orange rolls are delicious! The dough is so soft and fluffy, and the orange filling is perfectly sweet and tangy. I love the glaze on top, too. It adds a nice finishing touch.
Jewelz Thomas
[email protected]I made these orange rolls for a brunch party and they were a big success! Everyone loved them. I would definitely recommend this recipe.
Moazam Adrees
[email protected]These orange rolls were a hit with my family! They were so fluffy and flavorful. I loved the orange glaze on top. I will definitely be making these again.