HOMEMADE ONION RINGS
These delicious onion rings take a bit of work, but they are worth the effort, as they make an excellent appetizer or side dish. So there is no need to head to a restaurant to order fried onion rings, you can make them at home---all you need is a little know-how and some friends to share them with you!
Provided by summer
Categories Appetizers and Snacks
Time 35m
Yield 6
Number Of Ingredients 11
Steps:
- Add enough oil to a Dutch oven so that it comes halfway up the sides of the pot. Heat over medium heat until it reaches a temperature of 375 degrees F (190 degrees C).
- Meanwhile, combine buttermilk, flour, egg, baking powder, paprika, celery salt, parsley, hot sauce, salt and pepper in a large bowl. Whisk until ingredients are combined and batter is very smooth.
- Separate onion slices into rings and dip each one in batter. Shake excess batter off rings and lower them carefully into the hot oil, in batches if necessary. Cook until deep golden brown, about 1 minute per side. Transfer to a paper towel-lined plate to drain and repeat with remaining rings. Serve immediately.
Nutrition Facts : Calories 243.7 calories, Carbohydrate 20.1 g, Cholesterol 29.7 mg, Fat 16.2 g, Fiber 1.4 g, Protein 5.2 g, SaturatedFat 2.5 g, Sodium 444.9 mg, Sugar 5.2 g
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Ruth E. Ruiz
[email protected]These onion rings were a bit too spicy for my taste.
Jos Magz Travio
[email protected]These onion rings are delicious! I'll definitely be making them again.
kim sarh
[email protected]I've tried many onion ring recipes, but this one is definitely my favorite. It's the perfect balance of crispy and tender.
Yuliana Govender
[email protected]These onion rings were a bit too oily for my taste.
hlulani desmond
[email protected]I love the flavor of these onion rings. The batter is so light and fluffy.
Shane Stidd
[email protected]These onion rings were a bit too thick for my taste.
Ff Love
[email protected]I've made these onion rings several times and they're always a hit. They're the perfect party food.
Precious Manuwa
[email protected]These onion rings are so addictive! I can't stop eating them.
Mpendulo Sithole
[email protected]I followed the recipe exactly and the onion rings turned out perfect! They were crispy on the outside and tender on the inside.
Taj Boltong
[email protected]These onion rings were a bit bland. I think I'll add some more seasoning next time.
Khankhan Khankhan
[email protected]I love these onion rings! They're the perfect appetizer or side dish.
Omolemo
[email protected]The onion rings were easy to make and turned out great! I used panko breadcrumbs instead of regular breadcrumbs and they were extra crispy.
dookienuts
[email protected]These onion rings were a bit too greasy for my taste.
Shoaib Ali Shah Official
[email protected]I've tried many onion ring recipes, but this one is by far the best. The secret is in the buttermilk batter.
Tafhimul FaruQ Rafid
[email protected]These onion rings were a hit at my party! Everyone raved about how delicious they were.
ryann giangola
[email protected]My family loved these onion rings! They were crispy and flavorful, and the batter was light and fluffy. I will definitely be making these again.