HOMEMADE NOODLES FOR TWO
These delicious noodles keep very well in the refrigerator. And, there are few things that taste as good as homemade noodles like these eaten plain, with just a few toasted bread crumbs sprinkled on top! -Helen Heiland, Joliet, Illinois
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- In a small bowl, combine 2/3 cup flour and salt. Make a well in the center. Beat egg and cold water; pour into well. Stir together, forming a ball. , Turn dough onto a floured surface; knead for 8 minutes, adding remaining flour if necessary to keep dough from sticking to surface or hands. Cover and let rest for 10 minutes. , On a lightly floured surface, roll dough into a 12x8-in. rectangle. Dust top of dough with flour to prevent sticking while rolling. Trim the edges. Dust both sides of dough with flour. Roll up jelly-roll style; cut into 1/4-in. slices. Separate and unroll the noodles; let rest on a clean towel for 1 hour. , In a large saucepan, bring water to a rapid boil. Add oil and noodles; cook for 7-9 minutes or until tender. Drain and serve immediately. ,
Nutrition Facts :
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md sofikulislam
[email protected]These noodles were a bit too soft for my taste, but they still had a good flavor. I think I'll try cooking them for a little longer next time.
shahzad Khosa
[email protected]These noodles were delicious! The flavor was amazing, and they were cooked perfectly. I will definitely be making them again.
Tharidu perera
[email protected]These noodles were okay, but they weren't anything special. I probably won't make them again.
Roman Bedri
[email protected]I was really disappointed with these noodles. They were too sticky and didn't have much flavor. I won't be making them again.
Robert Gonzalez
[email protected]These noodles were a bit too bland for my taste, but they still had a good texture. I think I'll add more seasoning next time.
Cheyanne Lavoie
[email protected]These noodles were amazing! They were so light and fluffy, and they had a great flavor. I will definitely be making them again.
Azri16 Zrii
[email protected]I was really impressed with these noodles. They were so easy to make, and they tasted great. I will definitely be making them again.
Robo Raptor70
[email protected]These noodles were a bit too spicy for my taste, but they still had a good flavor. I think I'll use less chili next time.
Ava Pedrazaa
[email protected]These noodles were delicious! The flavor was amazing, and they were cooked perfectly. I will definitely be making them again.
Zim Shak
[email protected]I loved these noodles! They were so easy to make, and they tasted great. I will definitely be making them again.
Arria k Khan
[email protected]These noodles were a bit too soft for my taste, but they still had a good flavor. I think I'll try cooking them for a little longer next time.
Nayah Rahman
[email protected]These noodles were okay, but they weren't anything special. I probably won't make them again.
Waqar Mubarak
[email protected]I was disappointed with these noodles. They were bland and didn't have much flavor. I won't be making them again.
Carol Ceruti
[email protected]These noodles were a bit too firm for my taste, but they still had a good flavor. I think I'll try cooking them for a little less time next time.
Chinagorom Orji
[email protected]I've made these noodles several times now, and they're always a hit. They're so easy to make, and they taste great. I highly recommend them.
Abir Jahid
[email protected]These noodles were delicious! I loved the chewy texture and the slightly nutty flavor. I will definitely be making them again.
Mahar Nazar
[email protected]I was really impressed with how well these noodles turned out. They were light and fluffy, and they had a great flavor. I will definitely be making them again.
Cat Anderson
[email protected]These noodles were a hit! My family loved them, and they were so easy to make. I will definitely be making them again.