HOMEMADE NOODLES
Easy, homemade noodles for two.
Provided by Craig Smith, in memory of Elizabeth Larimer
Categories World Cuisine Recipes European Italian
Yield 2
Number Of Ingredients 3
Steps:
- Mix all ingredients. Roll thin with flour, then roll like a jelly roll. Cut into 1/2 inch strips. Let dry.
- Drop into hot chicken broth. Boil for 15 minutes.
Nutrition Facts : Calories 263.3 calories, Carbohydrate 47.9 g, Cholesterol 93 mg, Fat 3.1 g, Fiber 1.7 g, Protein 9.6 g, SaturatedFat 0.9 g, Sodium 36.3 mg, Sugar 0.4 g
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Ximena Briones
[email protected]I'm so glad I found this recipe for homemade noodles.
Greyson Weerden
[email protected]These noodles are a great way to add some extra nutrition to your meals.
Muhammad badar
[email protected]I love the fact that these noodles are made with all-natural ingredients.
Syed Zuni
[email protected]These noodles are so versatile, I can use them in so many different dishes.
Md Mamnun
[email protected]I've been making these noodles for years and they're always a crowd-pleaser.
Tony Hastings
[email protected]These noodles are a great addition to any kitchen.
Crazy Santosh
[email protected]I would definitely recommend these noodles to others.
Shiraz Klasra
[email protected]These noodles are a great value for the price.
Muhammad Umer933
[email protected]I love how these noodles freeze well.
Danish Alone
[email protected]These noodles are a great way to get your kids to eat their vegetables.
Bernice Torres
[email protected]I've used these noodles to make a variety of dishes and they've always turned out great.
Huma Muskan
[email protected]These noodles are perfect for a quick and easy meal.
Jomana Salim
[email protected]I love the texture of these noodles.
Ghost
[email protected]These noodles are so much better than store-bought noodles.
Sk Murad
[email protected]I've made these noodles several times and they're always a hit with my family.
Imran Rasheed
[email protected]These noodles are a great way to use up leftover vegetables.
Yasar Afghan
[email protected]I love how versatile these noodles are. I've used them in everything from soups to stir-fries and they've always been great.
Megan Young
[email protected]These noodles were so easy to make and they turned out so delicious! I will definitely be making them again.