HOMEMADE MARSHMALLOWS (NO CORN SYRUP)
I don't remember where I came across this recipe. I'm collecting corn syrup-free recipes (my daughter can't tolerate it) and this is one of the first marshmallow recipes I found.
Provided by CryPixie83
Categories Candy
Time 55m
Yield 12 marshmallow squares, 12 serving(s)
Number Of Ingredients 6
Steps:
- Dust an 8- or 9-inch square pan with powdered sugar. Set aside.
- In a small bowl, soak gelatin in 8 tbsp cold water. Set aside.
- Combine granulated sugar and 1/2 cup of water in a large heavy saucepan.
- Cook and stir over medium heat until dissolved.
- Add gelatin and bring to a boil.
- Remove from heat. Pour into a large mixing bowl and let stand until partially cool.
- Add salt and vanilla extract.
- Beat with an electric mixer until soft and double in volume. About 10-15 minutes.
- Pour into prepared pan to about 1/2 inch thick.
- Set to cool until it will not stick to your finger.
- Cut into 1.5 inch pieces and roll in powdered sugar.
- Variation: toasted coconut can be substituted for powdered sugar.
- Variation: other flavorings can be substituted for vanilla extract.
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musyab iqbal
[email protected]I'm not sure if I have all of the ingredients, but I'm going to try to make these marshmallows anyway.
Onalenna Tsienyane
[email protected]This recipe looks delicious! I can't wait to try it.
Zulifqar Zulifqar
[email protected]I'm so glad I found this recipe. I've been wanting to make homemade marshmallows for a long time.
Narukii Brown
[email protected]These marshmallows are a fun and easy treat to make with kids.
Donatus Enyi
[email protected]I can't wait to try making these marshmallows again soon!
YungChiefcfr Anidi
[email protected]These marshmallows are the perfect addition to any dessert table.
Fazzani Yassine
[email protected]I would definitely recommend this recipe to anyone who is looking for a good homemade marshmallow recipe.
Leko Ngubane
[email protected]Overall, I thought this was a good recipe. The marshmallows were easy to make and they tasted delicious.
Awii khan
[email protected]I had some trouble getting the marshmallows to set properly.
Priya Mardi Sreya
[email protected]These marshmallows are a bit too sweet for my taste.
Mian_Habib_Ur_Rehman
[email protected]I love the texture of these marshmallows. They're so light and fluffy.
Sherbaz khan
[email protected]These marshmallows are perfect for s'mores! They're also great for adding to hot chocolate.
Asitha Nalinda
[email protected]I'm so glad I found this recipe! I've been looking for a good homemade marshmallow recipe for a long time.
Ahmad Khattak
[email protected]These marshmallows are so easy to make! I was able to whip them up in no time.
Emma Trajkovska
[email protected]I love that this recipe uses honey instead of corn syrup. It gives the marshmallows a really nice flavor.
Bryen Sampsen
[email protected]These marshmallows are the best I've ever had! They're so soft and chewy, and they have a wonderful vanilla flavor.
Santos Valentin
[email protected]I've made these marshmallows twice now and they're a hit every time! They're so easy to make and they taste delicious.
AK ANTOR
[email protected]These marshmallows are amazing! They're so light and fluffy, and they have the perfect amount of sweetness. I love that they're made with honey instead of corn syrup, too.