HOMEMADE MARSHMALLOWS
My kids loves marshmallows and they likes to roast the marshmallows and dip in chocolate. It is so easy and simple to make marshmallows and it is so good and tasty.
Provided by Lisa Johnson
Categories Other Desserts
Time 20m
Number Of Ingredients 3
Steps:
- 1. Combine granulated sugar and half the water in a medium saucepan. Cook over low heat, stirring continually, until sugar is dissolved, about 7?minutes. Let stand to cool. Combine gelatin and remaining water in a small bowl and whisk to dissolve gelatin. Place the gelatin mixture in a large bowl. Place bowl in a larger bowl of ice. Beat the gelatin mixture with an electric mixer set at high speed until foamy. Add sugar syrup gradually, beating continually. Beat until mixture is thickened. Grease a 13x9-inch dish. Pour gelatin mixture into prepared dish. Let stand to set, about 30 minutes. Cut into squares.
- 2. You can add any kind of food coloring. (pink, blue, and green) and mix well, if desired.
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XDGKX710
[email protected]I'm allergic to gelatin, so I can't make these marshmallows. :(
Vivian Chioke
[email protected]This recipe is a bit too complicated for me. I'm going to stick with buying marshmallows from the store.
Georgia Williams
[email protected]I'm not sure what I did wrong, but my marshmallows turned out too hard. I think I'll try again with a different recipe.
Bashir Hussain
[email protected]I'm going to try making these marshmallows with different flavors next time. I think they would be great with chocolate or strawberry.
Azom Ruhul
[email protected]These marshmallows are delicious! I love the vanilla flavor.
Eduardo Villeda
[email protected]I'm so glad I found this recipe. These marshmallows are the perfect addition to my hot chocolate.
BD MAHI GAMING
[email protected]These marshmallows were a hit at my party! Everyone loved them. They're so delicious and easy to make.
tom dan
[email protected]I love how these marshmallows turned out! They're so much better than the store-bought kind. I can't wait to use them in my s'mores.
Esethu Biyela
[email protected]These marshmallows are a bit too sweet for my taste, but they're still really good. I think I'll try using less sugar next time.
Melandi Denton
[email protected]I've never made marshmallows before, but this recipe was so easy to follow. They turned out perfectly! I'm definitely going to make these again.
Mobarak Safi
[email protected]These marshmallows are amazing! They're so light and fluffy, and they have the perfect amount of sweetness. I love that they're made with all-natural ingredients, too.