HOMEMADE MARINATED SHRIMP
It figures that this colorful and carefree dish is a favorite with Margaret McGehee's family. "The recipe evolved from adding and subtracting ingredients until everyone liked the results," reports the Knoxville, Tennessee reader.
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 10-12 servings
Number Of Ingredients 13
Steps:
- In a large kettle, combine water, 1 onion, garlic, bay leaf and 1 teaspoon salt; bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Add shrimp; simmer for 5-7 minutes or until shrimp turn pink. Drain immediately; rinse in cold water. Place in a large glass or plastic bowl with remaining onions. In a small bowl, combine ketchup, vinegar, oil, chives, Worcestershire sauce, pepper, curry powder and remaining salt. Pour over shrimp. Cover and chill for 6 hours or overnight. Drain before serving.
Nutrition Facts :
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Snigdha shopon
shopon.snigdha10@gmail.comCan't wait to try this recipe. I love shrimp!
Elisa Mphafudi
e-mphafudi81@yahoo.comI've been looking for a good marinated shrimp recipe. This one looks perfect. Thanks!
Issa Antar
issa.a23@yahoo.comI'm going to make this recipe for my next party. I know my guests will love it.
ishaq kabir
k-i@aol.comThis recipe is a must-try for any shrimp lover.
Arya Universal
u-a100@aol.comThank you for sharing this recipe. I can't wait to try it!
My Friendship
friendship-my@gmail.comI will definitely be making this recipe again. It's a keeper!
Nisat Anan
nisat_a@gmail.comOverall, I thought this was a good recipe. The shrimp were flavorful and the marinade was easy to make. I would definitely recommend it to others.
Demi Knight
knight22@hotmail.comI had some trouble getting the shrimp to brown evenly. I think I may have cooked them over too high of heat.
Dotun David
ddavid80@hotmail.frI found that the shrimp were a little too salty for my taste. I would recommend using less salt in the marinade.
Candice Johnson
cj@hotmail.co.ukI added some chopped cilantro to the marinade and it was a great addition. It gave the shrimp a fresh, citrusy flavor.
Kyleigh Butler
k_butler@yahoo.comI love the smoky flavor that the paprika gives to these shrimp.
NaturalDavid
naturaldavid79@gmail.comThese shrimp are so versatile. I've used them in tacos, salads, and pasta dishes. They're always delicious.
Festina Omoruyi
f_o82@yahoo.comI'm not a big fan of shrimp, but I really enjoyed these. The marinade was flavorful and the shrimp were cooked perfectly.
MD Farabi Fuad
m@hotmail.co.ukI made these shrimp for a party and they were a huge hit! Everyone loved them.
Daphne Judith
daphne-j@aol.comThese shrimp are perfect for a weeknight meal. They're quick and easy to make, and they're always a crowd-pleaser.
ja Ja
ja_ja18@yahoo.comI love that this recipe is so easy to make. I can have it on the table in less than 30 minutes.
Josh lighting boys
l_josh@gmail.comI followed the recipe exactly and the shrimp turned out great! I served them with rice and vegetables and it was a delicious and healthy meal.
Shackless K night
s70@hotmail.co.ukI've made this recipe a few times now and it's always a hit with my family and friends. The shrimp are always cooked perfectly and the marinade is delicious.
sir nobody
n_s70@yahoo.comThese shrimp were so flavorful and juicy! I loved the combination of spices and herbs in the marinade. I will definitely be making this recipe again.