HOMEMADE JALAPENO PEPPER JELLY
Jalapeno and bell peppers make up this tangy green jelly that is traditionally served on crackers with cream cheese.
Provided by MICROFON
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Jams and Jellies Recipes
Time 25m
Yield 48
Number Of Ingredients 7
Steps:
- Combine the bell peppers, chile peppers, vinegar, sugar, and cayenne pepper in a large pot. Bring to a boil over medium heat, stirring frequently. When the mixture comes to a rolling boil that cannot be stirred down, stir in the pectin. Cook for 5 more minutes at a boil, then remove from the heat. Stir in the green food coloring, if desired.
- Ladle jelly into hot sterile jars leaving 1/4 inch headspace. Process jars in a boiling water bath for 5 to 10 minutes to ensure a good seal.
Nutrition Facts : Calories 107.9 calories, Carbohydrate 27.8 g, Fiber 0.3 g, Protein 0.1 g, Sodium 55.3 mg, Sugar 27.4 g
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matilde ndamononghenda
[email protected]This pepper jelly is so easy to make, and it's so delicious. I love using it as a dipping sauce for chicken tenders.
Jessica Pitchford
[email protected]I've made this pepper jelly several times now, and it's always a hit. It's the perfect addition to any party.
Matthews Kids
[email protected]This pepper jelly is the perfect balance of sweet and spicy. I love it!
Noman Shahzad
[email protected]I'm so glad I found this recipe. This pepper jelly is amazing!
Hiba El fernane
[email protected]This pepper jelly is so good, I could eat it straight out of the jar.
Kh Kashii
[email protected]I love this pepper jelly! It's the perfect condiment for grilled chicken or fish.
Rana Salman
[email protected]This pepper jelly is the perfect hostess gift. It's delicious and unique, and everyone loves it.
Michael Yunis
[email protected]I've never made pepper jelly before, but this recipe was so easy to follow. It turned out perfectly!
Krishal Pariyar
[email protected]This pepper jelly is so easy to make, and it's so versatile. I love using it on sandwiches, crackers, and even as a marinade for chicken.
stephany
[email protected]I'm not usually a fan of spicy food, but this pepper jelly is so good that I can't resist it. It's the perfect combination of sweet and spicy.
Meer balach Marri
[email protected]I made this pepper jelly for a party last weekend, and it was a huge hit! Everyone loved it.
islam ka paigam
[email protected]This is the best pepper jelly I've ever had! It's so flavorful and addictive. I can't stop eating it.
SABBIR SR
[email protected]I've made this pepper jelly several times now, and it always turns out great. It's the perfect addition to a cheeseboard or charcuterie platter.
Abdo LeMajestic
[email protected]This jalapeno pepper jelly is absolutely delicious! It has the perfect balance of sweet and spicy, and it's so easy to make. I love using it on sandwiches, crackers, and even as a glaze for chicken or pork.