HOMEMADE GRAVY

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Homemade Gravy image

Ina Garten's Homemade Gravy recipe, from Barefoot Contessa on Food Network, gets its flavor from leftover turkey drippings and a touch of cognac.

Provided by Ina Garten

Categories     condiment

Time 30m

Yield 3 cups

Number Of Ingredients 9

1/4 pound (1 stick) unsalted butter
1 1/2 cups chopped yellow onion (2 onions)
1/4 cup flour
1 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
Defatted turkey drippings plus chicken stock to make 2 cups, heated
1 tablespoon Cognac or brandy
1 tablespoon white wine, optional
1 tablespoon heavy cream, optional

Steps:

  • In a large (10 to 12-inch) saute pan, cook the butter and onions over medium-low heat for 12 to 15 minutes, until the onions are lightly browned. Don't rush this step; it makes all the difference when the onions are well-cooked.
  • Sprinkle the flour into the pan, whisk in, then add the salt and pepper. Cook for 2 to 3 minutes. Add the hot chicken stock mixture and Cognac, and cook uncovered for 4 to 5 minutes until thickened. Add the wine and cream, if desired. Season, to taste, and serve.

Andrea Davis
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This gravy is the best I've ever had. It's so flavorful and has a perfect consistency. I will definitely be making it again.


Riley Cook
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This gravy is a game-changer. It's so easy to make and it tastes like it came from a fancy restaurant.


Awaisahmad Ytr
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This gravy is a must-try for any home cook. It's easy to make and it's absolutely delicious.


Rojina Aktar
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This gravy is a great way to add flavor to any meal. It's easy to make and it always turns out delicious.


Imperial Johnson
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This gravy is the perfect comfort food. It's so warm and hearty. I love serving it with mashed potatoes and roasted vegetables.


Ernestina Boye
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This gravy is a lifesaver. It's so easy to make and it always turns out perfect. I use it on everything from mashed potatoes to roasted chicken.


Abir kan Akash abir
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I'm not usually a fan of gravy, but this one was really good. It was very flavorful and had a nice consistency. I would definitely make it again.


SAYEM Gaming
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This gravy is the best I've ever had. It's so rich and flavorful. I will definitely be making it again.


Samiya Akter Laboni
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I've been making this gravy for years and it's always a hit. It's the perfect addition to any meal.


Mi mobi Mobile
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This gravy is a must-try for any gravy lover. It's flavorful, easy to make, and it always turns out perfect.


FBL GAMING Sultan
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This gravy is a game-changer. It's so easy to make and it tastes like it came from a Michelin-starred restaurant.


Salihu Ahmad Salim
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I love this gravy! It's so versatile and can be used on so many different dishes. I've used it on mashed potatoes, roasted chicken, and even vegetables. It's always a hit.


Mehran Khaan
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This gravy is the perfect addition to any meal. It's flavorful, easy to make, and it always turns out perfect.


Michelle Gorospe
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I've never made gravy before, but this recipe was so easy to follow. It turned out great and my family loved it.


Bilal Sagheer
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This gravy is a must-try! It's so easy to make and it's absolutely delicious.


Hello World
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This gravy was just what I was looking for. It was easy to make and it tasted great. I used it on mashed potatoes and it was a perfect match.


Zafar
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I'm not a big fan of gravy, but this one was really good. It was very flavorful and had a nice consistency. I would definitely make it again.


Junior wyz Bwoy ug
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This gravy is delicious! I made it for my family and they all loved it. It's so easy to make and it tastes like it came from a fancy restaurant. I will definitely be making this again.


Nanyonga florence
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I've been making this gravy for years and it's always a crowd-pleaser. It's so versatile and can be used on so many different dishes. I love using it on mashed potatoes, roasted meats, and even vegetables. It's always a hit.


doomdog 308
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This gravy was a hit at our dinner table! It was so flavorful and easy to make. I followed the recipe exactly and it turned out perfect. I served it with mashed potatoes and roasted chicken and it was the perfect finishing touch to the meal.


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