Homemade vegetable lasagna just as it should be; hot, oozy, and messy! This is a vegetable lasagna without any weird micro-protein meat substitute; just vegetables and tomatoes, with a homemade white sauce (made with lactose-free milk and cheese, and gluten-free flour). I have been known to make my own pasta sheets for this, but tonight I used Sainsbury's gluten-free pasta sheets (dry).
Provided by intoleranceisbliss
Categories Main Dish Recipes Pasta Lasagna Recipes Zucchini Lasagna Recipes
Time 2h5m
Yield 8
Number Of Ingredients 20
Steps:
- Heat oil in a large saucepan over medium heat. Cook onion and red bell pepper until softened, about 5 minutes. Add zucchini; cook until softened, about 5 minutes more. Stir in garlic until combined. Add tomato puree, mustard, oregano, basil, and bay leaf. Bring to a simmer. Cook vegetable mixture until flavors blend, 10 to 15 minutes.
- Preheat oven to 400 degrees F (200 degrees C). Grease a 9x13-inch baking pan.
- Whisk flour and 2 tablespoons milk together in a bowl until no lumps remain. Mix in 3/4 cup milk and 3/4 cup plus 2 tablespoons vegetable stock. Pour this sauce base into a saucepan over medium-high heat. Add margarine; cook, whisking constantly, until simmering. Reduce heat to low. Add 1/2 cup vegan cheese; stir well. Season with parsley and black pepper. Cook until cheese is fully melted, about 5 minutes.
- Cover the bottom of the baking pan with lasagna noodles. Add a layer of vegetable mixture; top with a thin layer of the cheese sauce. Repeat layering with the remaining noodles, vegetables, and cheese sauce, finishing with a thick blanket of sauce. Sprinkle the remaining 1/2 cup vegan cheese on top.
- Bake in the preheated oven until top is bubbly and browned, about 30 minutes. Let rest before serving until firm, 15 to 20 minutes.
Nutrition Facts : Calories 234.8 calories, Carbohydrate 32.8 g, Cholesterol 0.9 mg, Fat 9.2 g, Fiber 3.2 g, Protein 5.8 g, SaturatedFat 3.2 g, Sodium 603.6 mg, Sugar 6.9 g
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Bruce Vincent Antoine
[email protected]This lasagna was delicious! I will definitely be making this again.
Munir kohawar Kohawar
[email protected]This lasagna was easy to make and turned out great! I would definitely recommend this recipe.
Salah Uddin (Siyal)
[email protected]I loved this lasagna! It was so flavorful and satisfying. I'll definitely be making this again.
Emon Sk Hossain
[email protected]This lasagna was delicious! The vegetables were perfectly cooked and the cheese was melted and gooey. I would definitely make this again.
Md Agome
[email protected]I made this lasagna for a potluck and it was a big hit. Everyone loved it and asked for the recipe. It's definitely a keeper!
Roman Ruchal
[email protected]This lasagna was a bit time-consuming to make, but it was worth it. The end result was a delicious and hearty meal that my family loved.
Abdul Aahab
[email protected]I'm not a big fan of lasagna, but this recipe changed my mind. It was so flavorful and satisfying. I'll definitely be making this again.
Sanjana Shima
[email protected]This lasagna was amazing! The flavors were perfect and the texture was perfect. I will definitely be making this again.
Zameer lakho
[email protected]This lasagna was delicious! I will definitely be making this again.
Agera Sewuese
[email protected]This lasagna was easy to make and turned out great! I would definitely recommend this recipe.
Shimaa Elemam
[email protected]I loved this lasagna! It was so flavorful and satisfying. I'll definitely be making this again.
Ann Bayaras
[email protected]This lasagna was delicious! The vegetables were perfectly cooked and the cheese was melted and gooey. I would definitely make this again.
Md Jubel
[email protected]I made this lasagna for a potluck and it was a big hit. Everyone loved it and asked for the recipe. It's definitely a keeper!
Judy Giard
[email protected]This lasagna was a bit time-consuming to make, but it was worth it. The end result was a delicious and hearty meal that my family loved.
Wendy Lori
[email protected]I followed the recipe exactly and it turned out perfectly. The lasagna was cheesy, flavorful, and the vegetables were cooked just right. My whole family loved it!
Bruce Bartie
[email protected]This lasagna was easy to make and turned out great! I used a mix of vegetables and it was delicious. I would definitely recommend this recipe.
Max Jones
[email protected]I'm not a big fan of lasagna, but this recipe changed my mind. It was so flavorful and satisfying. I'll definitely be making this again.
Prince Studio
[email protected]This lasagna was a hit with my family! The flavors were amazing and the texture was perfect. I will definitely be making this again.