HOMEMADE GARLIC-PARMESAN TATER TOTS. SERIOUSLY RECIPE - (4.5/5)
Provided by raklisa2020
Number Of Ingredients 5
Steps:
- Preheat oven to 400° F. Scrub the potatoes clean and roast until they are fork tender. Cool them rapidly by plunging them in ice water. Change the water, and repeat, until the potatoes are cool. Shred the potatoes on the large holes of a box grater. You can peel them first; I didn't. Place the other ingredients into the bowl with the grated potatoes and use a fork to fully combine everything. Line a baking sheet with parchment paper and rub it with a layer of olive oil. Preheat oven to 425° F. Using about a teaspoon of the potato mixture, form it into a cylinder about 1 inch long. Place on baking sheet and repeat until all the tots are made. Bake about 35 to 40 minutes, turning once about 20 minutes into the cooking time. Serve hot with ketchup.
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[email protected]I love that this recipe uses simple ingredients. I always have garlic, parmesan cheese, and tater tots on hand.
Christian Robson
[email protected]This is a great recipe for a party or potluck. The tater tots are easy to make and they're always a hit.
Toma
[email protected]I'm always looking for new ways to make tater tots, and this recipe looks like a winner. I can't wait to try it.
Faith Udochi
[email protected]These tater tots look so crispy and flavorful. I'm definitely going to make them soon.
ABDUS SALAM
[email protected]I love garlic parmesan fries, so I'm sure I'll love these tater tots.
Manojshrestha Manojshrestha
[email protected]I've never made tater tots before, but this recipe makes it look easy. I'm going to give it a try.
hafiza hina
[email protected]This recipe looks delicious. I'm going to make it for my next party.
Lag_Lagado Luki
[email protected]I can't wait to try this recipe!
Mitchell Ross
[email protected]Yum!
Loryn Pat
[email protected]These tater tots are so easy to make and they taste amazing! I will definitely be making them again.
Aslam Fakir
[email protected]I made these tater tots for my kids and they loved them! They're a great way to get them to eat their vegetables.
J Rider Coleman
[email protected]These tater tots were delicious! The garlic parmesan seasoning was flavorful and the tots were cooked perfectly.
Faye Gilbert
[email protected]I love that this recipe uses frozen tater tots. It's a great way to use up leftovers, and it's so easy to make. I also like that you can customize the seasoning to your liking.
Gavin Coodey
[email protected]These garlic parmesan tater tots were a hit at my party! They were crispy on the outside and fluffy on the inside, and the garlic parmesan seasoning was the perfect touch. I will definitely be making these again.