HOMEMADE GARLIC BREADSTICKS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Homemade Garlic Breadsticks image

This is a quick and very delicious way to make breadsticks. You can also mix in onions and herbs to give it more flare, but I like them this way. You can also get creative and roll out 24 individual strings of dough and twist two together at a time to make garlic twists.

Provided by David04

Categories     Breads

Time 25m

Yield 12 serving(s)

Number Of Ingredients 8

1 1/4 cups flour
2 teaspoons Splenda sugar substitute
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1 teaspoon garlic powder
2/3 cup milk
3 tablespoons butter or 3 tablespoons margarine, melted
1/2 teaspoon parmesan cheese, grated

Steps:

  • Combine flour, Splenda, baking powder, salt, ½ tsp garlic powder and gradually add milk to form the soft dough.
  • Flour a flat surface and knead the dough gently 4-5 times.
  • Roll with a rolling pin into a rectangle about 10″ x 5″ and cut into 12 breadsticks.
  • Mix melted butter with the remaining garlic powder and parmesan cheese in a large bowl or dish and dip the breadsticks and coat well with the butter mixture.
  • Sprinkle with more grated parmesan if you like.
  • Bake at 450°F for 15 minutes.
  • Remove and brush on with any remaining butter.

Nakalembe Benadate
[email protected]

The breadsticks didn't rise as much as I expected.


Peter Buli
[email protected]

These breadsticks were a bit too greasy for my taste.


Diane Zinner
[email protected]

I added some Parmesan cheese to the dough and it made the breadsticks even more delicious.


Who is
[email protected]

These breadsticks are a great way to use up leftover pizza dough.


Kamogelo Masukela
[email protected]

I was a bit skeptical about making my own breadsticks, but these turned out amazing! So crispy and flavorful.


Shayal Prasad
[email protected]

These breadsticks were easy to make and tasted delicious. I'll definitely be making them again.


TM UMAR YT
[email protected]

I've made these breadsticks several times now and they always turn out great. They're a family favorite.


Kashif Shoro
[email protected]

My kids loved these breadsticks! They were gone in minutes.


Only Study
[email protected]

These breadsticks are the perfect side dish for any Italian meal.


Hasnain Rajpoot
[email protected]

I love how versatile this recipe is. I've used it to make breadsticks, pizza crust, and even cinnamon rolls.


SHARMIN FEROZ
[email protected]

These garlic breadsticks were a hit at my party! They were so easy to make and turned out perfectly crispy and flavorful.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #preparation     #flat-shapes     #breads     #easy