HOMEMADE FRANGELICO (HAZELNUT LIQUEUR)
The nut that flavors Nutella, the hazelnut, in a liqueur used to improve many desserts.
Provided by Marsha Gardner
Categories Cocktails
Number Of Ingredients 6
Steps:
- 1. Combine chopped hazelnuts, vodka, and brandy in a sealable jar. Shake and let steep at room temperature for 2 weeks.
- 2. Combine sugar and water in a small saucepan and heat until sugar is dissolved. Let cool, then add to the hazelnut mixture. Shake and let steep for 3 days, then add the vanilla bean and let steep for additional 3 to 5 days.
- 3. Sample often. Once desired flavor is achieved, strain through sieve and then again through cheesecloth or coffee filter. Refrigerate for up to 2 months.
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Rana Muhammad Yar Foji Noon
[email protected]Avoid this recipe at all costs. It's a waste of time and ingredients.
Dalton Dean Hendricks
[email protected]This is the worst recipe I've ever tried. The Frangelico turned out terrible and I had to throw it away.
Shelby Nall
[email protected]I was disappointed with this recipe. The Frangelico turned out too sweet and didn't have much flavor.
SNOOKIE
[email protected]I found this recipe to be a bit too complicated. The Frangelico turned out okay, but I don't think it was worth the effort.
Mhmad Zeine
[email protected]The Frangelico turned out okay, but I think I would have preferred to use a different recipe.
RH Redoy Hassan
[email protected]This is a good recipe for a homemade hazelnut liqueur. It's easy to make and the flavor is decent.
Ghanashyam Paudel
[email protected]The Frangelico turned out well, but I found the flavor to be a bit too sweet for my taste.
Dileesha Dileesharavihara
[email protected]This is a great recipe for a homemade hazelnut liqueur. It's easy to make and the flavor is delicious.
Ralph Adongo
[email protected]I was really impressed with this recipe. The Frangelico turned out great and was perfect for my holiday party.
newaz sharif
[email protected]This is a delicious and easy-to-make liqueur. The hazelnut flavor is very pronounced and it's perfect for sipping on its own or using in cocktails.
Hassan Niazi
[email protected]I love the flavor of this Frangelico. It's so nutty and smooth. I've used it in cocktails and it's also great for sipping on its own.
Yousef Adel
[email protected]This is a great recipe for a homemade hazelnut liqueur. The flavor is rich and nutty, and it's perfect for sipping on its own or using in cocktails.
syed umair
[email protected]I was pleasantly surprised by how easy this recipe was to make. The Frangelico turned out great and was perfect for my holiday party.
Sebastian Alvarado
[email protected]This is a delicious and easy-to-make liqueur. I especially love the nutty flavor of the hazelnuts. I've made it several times and it's always a hit with my friends.
Isaac Olivares
[email protected]I love this recipe! It's so easy to make and the Frangelico is delicious. I've used it in cocktails and it's also great for sipping on its own.
Katie May Lippiett
[email protected]This is a great recipe for homemade Frangelico. It's easy to make and the flavor is spot-on. I've made it several times and it's always a hit with my friends.
Michael Weiler
[email protected]I've tried this recipe and it turned out wonderfully! The liqueur had a rich, nutty flavor and a smooth texture. It was perfect for sipping on its own or using in cocktails.