HOMEMADE EGG NOODLES
Freshly made pasta is very easy to make. A few simple ingredients and a little time are the only requirements. Once you do it, you will do it again and again.
Provided by Skip Davis
Categories Pasta Sides
Time 25m
Number Of Ingredients 6
Steps:
- 1. In a large mixing bowl, stir together the flour and salt. Add the beaten eggs, milk and butter. Knead the dough until smooth (5 to 6 minutes).
- 2. Let dough rest in a covered bowl for 10 minutes. Sprinkle small amount of flour onto a flat surface, Roll dough out to 1/8 or 1/4 inch thickness using a floured rolling pin. Let air dry slightly. With scissors OR pizza wheel cutter, cut dough into desired lengths. Shake out strips and place on towel to finish drying, about 2 hours.
- 3. Cook noodles in a large pot of lightly salted, boiling water for 10 to 12 minutes or until Al Dente'.
- 4. NOTE: It may be necessary to lightly sprinkle small amount of flour directly onto dough surface while rolling out to keep it from sticking to rolling pin.
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Hilkka Phestus
[email protected]These noodles were a bit too soft for my liking. I think I'll cook them for a little less time next time.
Nelson Phale
[email protected]I love these noodles! They're so versatile and can be used in so many different dishes. I've made them with chicken, beef, and vegetables, and they're always delicious.
KingCaos
[email protected]These noodles were a little bland for my taste. I think I'll add some more salt and pepper next time.
Jake Bray
[email protected]I've never made egg noodles before, but this recipe made it so easy. They turned out great and I will definitely be making them again.
Tom Antonio
[email protected]These noodles were amazing! I made them for my family and they loved them. They're so easy to make and they taste so good.
osman Elhosry
[email protected]I'm not sure what I did wrong, but my noodles turned out really gummy. I'm going to try making them again and see if I can get it right.
MarkAssBrownie
[email protected]These egg noodles were a bit too sticky for my taste. I think I might have added too much water. Otherwise, they were still good.
ezzclocknew page
[email protected]I followed the recipe exactly and the noodles turned out great. They were the perfect texture and flavor. I served them with a simple sauce and they were delicious.
Holly Rumsey
[email protected]These noodles were delicious! I was surprised at how easy they were to make. I will definitely be making them again.
KASHIF TANHA
[email protected]I've tried many egg noodle recipes before, but this one is by far the best. The noodles were light and fluffy, and they cooked evenly. I will definitely be using this recipe again and again.
Anil Rana
[email protected]These egg noodles were a hit! They were so easy to make and turned out perfectly. I'll definitely be making them again.