HOMEMADE CRACKERS
Very easy-to-make crackers that can be customized to taste.
Provided by Joellen
Categories Bread Quick Bread Recipes
Time 50m
Yield 8
Number Of Ingredients 6
Steps:
- Mix whole wheat flour, bread flour, olive oil, baking powder, and salt together in a large bowl. Mix in enough water to bring dough together.
- Turn dough out on a lightly floured surface. Let rest for 10 to 20 minutes.
- Preheat oven to 450 degrees F (230 degrees C). Line 2 baking sheets with parchment paper.
- Divide dough into 6 to 8 pieces. Roll out each piece to paper-thin thickness. Transfer pieces of dough to the lined baking sheets; cut into strips or squares.
- Bake in the preheated oven until browned and edges curl up, 15 to 20 minutes.
Nutrition Facts : Calories 96.1 calories, Carbohydrate 11.1 g, Fat 5.3 g, Fiber 1.8 g, Protein 2.1 g, SaturatedFat 0.7 g, Sodium 383.9 mg, Sugar 0.1 g
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mahofojur rahoman
rmahofojur@aol.comI can't wait to try these crackers. They look delicious!
nandos legend
l75@hotmail.comThese crackers are the best! I'll definitely be making them again.
Anas Ahmmed
a_anas@yahoo.comI'm so glad I found this recipe. It's a great way to make delicious, healthy crackers at home.
lina jassem
jassem.lina68@yahoo.comThese crackers are a great way to use up leftover cheese. I always have a block of cheese in my fridge, so it's nice to have a recipe that uses it up.
Tayyab khan
tayyab-k100@gmail.comI love how versatile these crackers are. I've used them for everything from snacks to appetizers to sandwiches.
Mlungisi Gumede
mlungisi-gumede46@gmail.comThese crackers are the perfect addition to any party or gathering. They're sure to be a hit with everyone.
Bilal Jehangir
jehangirb40@aol.comI'm so impressed with how well these crackers turned out. They're so light and flaky.
Bibek Bajgai
bibek-bajgai89@yahoo.comThese crackers are delicious! I love the crispy texture and the flavorful topping.
Ali Haider magsi
magsi.a99@gmail.comI've made these crackers several times now and they're always a hit. They're the perfect snack for any occasion.
Guet
guet66@aol.comThese crackers are a great way to get kids involved in the kitchen. My kids love helping me make them.
emmanuel velasco
emmanuel-velasco10@yahoo.comI can't believe how easy it is to make these crackers. They're so much better than anything you can buy in the store.
Acquah Stella
sacquah20@gmail.comThese crackers are the best! I'll never buy store-bought crackers again.
Mmathabo Maebela
m.mmathabo70@hotmail.comI'm so glad I found this recipe. These crackers are now a staple in my kitchen.
Nhb Babu
n-b15@aol.comThese crackers are so versatile. I've used them for everything from snacks to sandwiches.
Ihab Fakih
f27@gmail.comI love that these crackers are made with whole wheat flour. They're a healthier option than traditional crackers.
Sandra Nxumalo
n86@gmail.comThese crackers are the perfect addition to a cheese plate.
Md Amite
mamite15@hotmail.comI made these crackers for a party and they were a huge hit! Everyone loved them.
Robbin Milly
robbin.m@yahoo.comThese crackers are a great way to use up leftover bits of cheese. I added a little bit of garlic powder and onion powder to the dough, and they turned out delicious.
Tiliye Yakob
t-yakob20@gmail.comI've tried many cracker recipes, but this one is by far the best. The crackers are crispy and flavorful, and they're perfect for snacking or serving with cheese and dips.
Singer Yasirhazara
yasirhazara.s23@gmail.comThese crackers were so easy to make and turned out perfectly! I love that I can control the ingredients and make them to my own taste.