HOMEMADE CINNAMON BUBBLE BREAD

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Homemade Cinnamon Bubble Bread image

We (my Grandmother and I) used to make this every year for christmas along with other bread and rolls it's fun to both make and eat the recipe is origionally called Golden Bubble Ring and is from a very old and tattered Better Homes and Gardens Cook Book some parts have been made better (by my Grandmother) and prep time includes rising time

Provided by Le Honerable Kelsar

Categories     Yeast Breads

Time 3h35m

Yield 28 bubbles

Number Of Ingredients 10

2 (1/4 ounce) packages active dry yeast
1/2 cup warm water
1/2 cup milk
1/2 cup shortening
1 cup sugar
4 teaspoons cinnamon
1 teaspoon salt
4 -4 1/2 cups flour
2 eggs
1/2 cup butter, melted

Steps:

  • soften yeast in warm water according to directions on package.
  • in a medium saucepan melt the shortening then add milk 1/2 cup sugar 2 tsp cinnamon and salt and scald( cook untill just boiling) then take off and move to mixing bowl.
  • add 1 cup flour and beat well add eggs beat to mix in add 1 cup more flour and yeast mixture and beakt untill smooth.
  • add in remaining flour untill you cant mix any more then knead on lightly floured surface 8-10 minutes
  • place in greased bowl turning once to grease surface cover let rise until double the size (1-1 1/2 hours).
  • punch down and let rest for 10 minutes.
  • mix the remaining sugar and cinnamon.
  • shape dough into balls about 28 about golf ball sized
  • roll each dough ball in melted butter and then cinnamon sugar.
  • and place in greased bundt pan cover and let rise til double (about an hour).
  • bake in oven at 350 for 35-40 minutes.

Nutrition Facts : Calories 164.5, Fat 7.7, SaturatedFat 3.2, Cholesterol 22.6, Sodium 120, Carbohydrate 21.5, Fiber 0.8, Sugar 7.2, Protein 2.7

Zahoor Khan
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I'm allergic to nuts, so I substituted the pecans for chopped walnuts. The bread turned out just as delicious.


chioma peace
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This bread is a great way to use up leftover cinnamon rolls. I always have a few extra rolls after a party and this is the perfect way to use them up.


Md Fahime
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I made this bread for my friends and they all raved about it. It's definitely a recipe I'll be making again.


jacket man
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This recipe is a lifesaver! I'm always looking for easy and delicious recipes and this one fits the bill perfectly.


Susan Chycinski
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This bread is so delicious! I love the gooey cinnamon filling and the soft, fluffy bread. It's the perfect treat for any occasion.


Eze Valentine
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I'm not a baker, but this recipe was easy to follow and the bread turned out great. My family loved it!


It’s Baconie
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I've made this bread several times now and it always turns out perfect. It's my go-to recipe for cinnamon bubble bread.


Md nayeb Khan
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This recipe was a disaster! The dough was too sticky to work with and the cinnamon filling was too runny. I ended up throwing the whole thing in the trash.


Michael Brooks
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The bread was a little dry for my taste, but the cinnamon filling was delicious. I would recommend adding a little more butter to the dough next time.


Saghir Qamar
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I followed the recipe exactly and the bread turned out perfectly. It was so good that I ate two slices right away! I will definitely be making this again.


Zain Kidd
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This recipe is a keeper! The bread was delicious and the cinnamon filling was perfect. I would definitely recommend this recipe to anyone.


Jaiden Watson
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I made this bread for a potluck and it was a hit! Everyone loved the gooey cinnamon filling and the soft, fluffy bread. I will definitely be making this again.


Makata Fisher
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This cinnamon bubble bread turned out amazing! The dough was easy to work with and the cinnamon filling was perfectly sweet and gooey. I loved that the recipe also included a glaze to drizzle on top. It added the perfect finishing touch.


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