HOMEMADE CHILI SAUCE
Make this tasty homemade chili sauce in a flash with ingredients you will have already in your cabinets. Definitely less expensive than prepared, and you can adjust to your liking. Keep covered and refrigerated between uses.
Provided by Karen
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 5m
Yield 10
Number Of Ingredients 7
Steps:
- Whisk tomato sauce, brown sugar, vinegar, chili powder, allspice, garlic powder, and onion powder together in a bowl.
Nutrition Facts : Calories 17.2 calories, Carbohydrate 4.2 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.4 g, Sodium 130.6 mg, Sugar 3.7 g
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Caidyn Chalmers
[email protected]This sauce is delicious! I made it for a party last weekend and everyone loved it. It's the perfect dipping sauce for chips, veggies, or anything else you can think of.
Melissa Peavy
[email protected]This chili sauce is amazing! I've made it several times now and it's always a winner. It's so easy to make and it tastes great. I love that it's not too spicy, so it's perfect for everyone in my family.
Afifa Saleem
[email protected]This chili sauce is delicious! I made it last night and it was a huge hit with my family. It's the perfect balance of sweet and spicy, and it's so versatile. I used it on chicken, rice, and even eggs, and it was delicious every time.
Bongeka Mhlaluka
[email protected]This chili sauce is amazing! It's the perfect balance of sweet and spicy, and it's so versatile. I've used it on everything from chicken to shrimp to tofu, and it's always delicious.
43j Ff
[email protected]I love this chili sauce! It's so easy to make and it tastes great. I've used it on everything from chicken to fish to tofu, and it's always delicious.
Saba Chuhdary
[email protected]This chili sauce is okay. It's not the best I've ever had, but it's not bad either. I think it would be better if it had more spice.
Bryan Makumator
[email protected]I was so excited to try this chili sauce, but I was disappointed. It was too spicy for my taste and it didn't have much flavor.
Sanadii Mnaim Izzal Islam
[email protected]This sauce is delicious! I made it for a party last weekend and everyone loved it. It's the perfect dipping sauce for chips, veggies, or anything else you can think of.
Faheem Brother
[email protected]This chili sauce is amazing! I've made it several times now and it's always a winner. It's so easy to make and it tastes great. I love that it's not too spicy, so it's perfect for everyone in my family.
Relebohile Lerato
[email protected]This chili sauce is delicious! I made it last night and it was a huge hit with my family. It's the perfect balance of sweet and spicy, and it's so versatile. I used it on chicken, rice, and even eggs, and it was delicious every time.
ThandoH Mdamba
[email protected]This chili sauce is amazing! It's the perfect balance of sweet and spicy, and it's so versatile. I've used it on everything from chicken to shrimp to tofu, and it's always delicious.
Shreya Ghosh
[email protected]I love this chili sauce! It's so easy to make and it tastes great. I've used it on everything from chicken to fish to tofu, and it's always delicious.
Habtom Sibhat
[email protected]This chili sauce is okay. It's not the best I've ever had, but it's not bad either. I think it would be better if it had more spice.
Cliff Knight
[email protected]I was so excited to try this chili sauce, but I was disappointed. It was too spicy for my taste and it didn't have much flavor.
Rigoberto Bautista ortiz
[email protected]This sauce is delicious! I made it for a party last weekend and everyone loved it. It's the perfect dipping sauce for chips, veggies, or anything else you can think of.
London Rudd
[email protected]I've made this chili sauce several times now and it's always a winner. It's so easy to make and it tastes great. I love that it's not too spicy, so it's perfect for everyone in my family.
Eniiyi Elugbaju
[email protected]This chili sauce is amazing! I made it last night and it was a huge hit with my family. It's the perfect balance of sweet and spicy, and it's so versatile. I used it on chicken, rice, and even eggs, and it was delicious every time.