HOMEMADE CHICKEN NOODLE SOUP WITH GARLIC-CHILI MOJO
Chicken soup is not only good for a cold, it may help prevent one! You can garnish with thin slices of ginger, garlic, lemon, or jalapeno pepper for extra immune support. This is from Delicious Living magazine. You can make the homemade stock or use chicken broth instead. Cook time does not include making stock.
Provided by Sharon123
Categories Chicken
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 22
Steps:
- To make stock, rinse chicken parts in cold water.
- Put all stock ingredients, except salt, in a large stockpot.
- Bring to a boil, reduce heat.
- Simmer 2 hours, skimming froth from surface occasionally.
- Remove from heat.
- Remove chicken pieces; discard skin.
- Dice and save meat for soup.
- Strain broth and discard remaining solids.
- Season with salt to taste.
- If making ahead, refrigerate; remove any solidified fat before using.
- To make soup, warm 1 tbls.
- olive oil in a large pot over medium heat.
- Add garlic, onion, carrots, and celery.
- Saute 3-5 minutes.
- Add 6 cups chicken stock and stir.
- Bring to a boil, reduce heat.
- Cover and simmer for 30-40 minutes or until vegetables are soft.
- Add cooked chicken and cooked noodles.
- Simmer for 5 minutes.
- Remove from heat.
- Adjust seasoning with salt and pepper.
- Combine all mojo ingredients in a small bowl and stir until blended.
- Drizzle over hot soup.
- Enjoy!
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fazal alvi
[email protected]This soup is a waste of time and money. Don't bother making it.
Thulani Ntokozo
[email protected]I followed the recipe exactly and the soup turned out terrible. I don't recommend it.
Jailal Sah
[email protected]This soup is bland. It needs more seasoning.
Laxman rawal
[email protected]I'm allergic to chicken. Can I use another type of meat?
Unique lama
[email protected]This recipe seems a bit complicated. Is there a simpler version?
Arisha Elahi
[email protected]I'm not sure about the garlic-chili mojo. Is it spicy?
Mostakim Ahmed Hridoy
[email protected]This soup looks delicious! I can't wait to try it.
Cheese Puff
[email protected]I'm definitely going to try this recipe next time I'm sick.
Tanvir Rahman
[email protected]This soup is perfect for a quick and easy meal.
Raul Martinez
[email protected]I love the addition of the garlic-chili mojo. It gives the soup a nice kick of flavor.
The Sleet
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Omar Elmelegy
[email protected]I made this soup for my sick husband and he loved it. It really helped to soothe his sore throat.
SEMAKALENG MAGOLENG
[email protected]This soup is perfect for a cold day. It's warm and comforting and the flavors are amazing.
Fahad Akmal
[email protected]I'm not a big fan of chicken noodle soup, but this recipe changed my mind. The garlic-chili mojo really makes this soup special.
Feven zighta
[email protected]This soup was a hit with my family! Everyone loved the flavor and the chicken was cooked perfectly.
Muhammad Saddiq
[email protected]I followed the recipe exactly and the soup turned out great. I especially liked the addition of the garlic-chili mojo.
Abuzar Zain
[email protected]This soup is amazing! The flavors are incredible and the chicken is so tender. I will definitely be making this again.
Hossein Dashty
[email protected]I love this recipe! It's so easy to make and always turns out perfectly. My family loves it too.
Rafiq Dahar
[email protected]This soup is a delicious and comforting meal. The garlic-chili mojo adds a unique and flavorful twist to the classic chicken noodle soup.