HOMEMADE CHICAGO DEEP-DISH PIZZA
Since I live near Chicago, I've managed to sample more than my share of deep-dish pizzas. This recipe lets you re-create the best of my town-right in your town! -Lynn Hamilton, Naperville, Illinois
Provided by Taste of Home
Categories Dinner
Time 1h20m
Yield 12 servings.
Number Of Ingredients 23
Steps:
- In a large bowl, combine 1-1/2 cups flour, cornmeal, yeast, sugar and salt. In a small saucepan, heat water and oil to 120°-130°. Add to dry ingredients; beat just until moistened. Stir in enough remaining flour to form a soft dough., Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in warm place until doubled, about 30 minutes., In a large skillet, saute the mushrooms in 2 teaspoons oil until tender. In a large bowl, mix the tomatoes, tomato sauce, tomato paste, garlic and seasonings., Generously grease a 13x9-in. baking pan or dish with the remaining 2 teaspoons oil. Punch dough down. Roll out into a 15x11-in. rectangle. Transfer to prepared pan, pressing onto the bottom and halfway up the sides of pan. Sprinkle with 2 cups mozzarella cheese., Spoon half of the sauce over the cheese (save remaining sauce for another use or for dipping). Layer with the sausage, sauteed mushrooms and, if desired, pepperoni; top with the remaining mozzarella cheese and Parmesan cheese. , Cover and bake at 450° for 35 minutes. Uncover; bake about 5 minutes longer or until lightly browned. Sprinkle with basil if desired.
Nutrition Facts : Calories 370 calories, Fat 22g fat (8g saturated fat), Cholesterol 44mg cholesterol, Sodium 761mg sodium, Carbohydrate 25g carbohydrate (5g sugars, Fiber 2g fiber), Protein 18g protein.
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Md Lokman Hakim
[email protected]I followed the recipe exactly and the pizza turned out great! The crust was crispy and the cheese was melted and bubbly. I will definitely be making this again.
Atomsa Getahun
[email protected]This pizza was amazing! The crust was crispy and the cheese was gooey and delicious. I would definitely recommend this recipe to anyone who loves deep-dish pizza.
Hinata
[email protected]I made this pizza for my family and they loved it! The crust was perfectly crispy and the cheese was gooey and delicious. We will definitely be making this again.
Pradeep Budathoki
[email protected]This deep-dish pizza was a little too cheesy for my taste, but it was still delicious. I would recommend using less cheese next time.
David Chapman
[email protected]I followed the recipe exactly and the pizza turned out great! The crust was crispy and the cheese was melted and bubbly. I will definitely be making this again.
Jazzy Jones
[email protected]This pizza was amazing! The crust was crispy and the cheese was gooey and delicious. I would definitely recommend this recipe to anyone who loves deep-dish pizza.
Muntasir
[email protected]I made this pizza for my family and they loved it! The crust was perfectly crispy and the cheese was gooey and delicious. We will definitely be making this again.
Joel Oketah
[email protected]This deep-dish pizza was a little too cheesy for my taste, but it was still delicious. I would recommend using less cheese next time.
Ahmmad OP
[email protected]I followed the recipe exactly and the pizza turned out great! The crust was crispy and the cheese was melted and bubbly. I will definitely be making this again.
Mary Goumei
[email protected]This pizza was amazing! The crust was crispy and the cheese was gooey and delicious. I would definitely recommend this recipe to anyone who loves deep-dish pizza.
GPG
[email protected]I made this pizza for my family and they loved it! The crust was perfectly crispy and the cheese was gooey and delicious. We will definitely be making this again.
MD Hassan MD Hassan
[email protected]This deep-dish pizza was a little too cheesy for my taste, but it was still delicious. I would recommend using less cheese next time.
Selim Abdelhafez
[email protected]I followed the recipe exactly and the pizza turned out great! The crust was crispy and the cheese was melted and bubbly. I will definitely be making this again.
Kobus van Eeden
[email protected]This pizza was amazing! The crust was perfectly crispy and the cheese was gooey and delicious. I would definitely recommend this recipe to anyone who loves deep-dish pizza.
Hina khani
[email protected]The crust was a little too thick for my taste, but the toppings were delicious. I would definitely try this recipe again with a thinner crust.
Nickolas Chickinger
[email protected]I was skeptical about making deep-dish pizza at home, but this recipe proved me wrong. It was so easy to make and the pizza turned out perfect. I'll definitely be making this again.
Bolanle Kayode
[email protected]I've tried many deep-dish pizza recipes, but this one is by far the best. The instructions were easy to follow and the results were amazing. Thanks for sharing!
Ufokobong Udoden
[email protected]This deep-dish pizza was a hit at our party! The crust was perfectly crispy and the cheese was gooey and delicious. We'll definitely be making this again.