HOMEMADE CHEDDAR CRACKERS
Provided by Ree Drummond : Food Network
Time 1h50m
Yield 6 servings
Number Of Ingredients 7
Steps:
- Put the Cheddar, flour, butter, salt, seasoned salt and cayenne in a food processor and pulse until the mixture resembles sand. Add the ice water and pulse until the dough comes together. Form the dough into a ball, wrap in plastic and refrigerate for 1 hour.
- Preheat the oven to 350 degrees F. Line a baking sheet with a silicone baking mat.
- Roll out the dough to 1/4-inch thickness and cut into squares with a pizza cutter. Use a wooden skewer to poke a small hole in the center of each square. Transfer to the prepared baking sheet and bake until golden brown, 15 to 17 minutes. Allow to cool before packing up.
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Aaqil Jatt
[email protected]These crackers are delicious! They are the perfect combination of crispy and cheesy. I love that they are made with all natural ingredients and that I can control the amount of salt and pepper. I will definitely be making these again.
Josephine Sakanya
[email protected]I've made these crackers several times now and they are always a hit. They are so easy to make and they taste great. I love that I can use different cheeses to create different flavors. I highly recommend these crackers!
Rehan Moh
[email protected]These crackers are the perfect snack for on the go. They are crispy and cheesy and they go great with soup or salad. I love that they are so easy to make and that I can customize them to my own taste.
Gladys Benson
[email protected]I made these crackers for a party and they were a huge success! Everyone loved them. They are so easy to make and they taste amazing. I will definitely be making them again.
ShaQ McKinnies
[email protected]These crackers are delicious! They are the perfect combination of crispy and cheesy. I love that they are made with all natural ingredients and that I can control the amount of salt and pepper. I will definitely be making these again.
_ F1R3G3AR
[email protected]I've made these crackers several times now and they are always a hit. They are so easy to make and they taste great. I love that I can use different cheeses to create different flavors. I highly recommend these crackers!
Raphael Okachi
[email protected]These crackers are the perfect snack for on the go. They are crispy and cheesy and they go great with soup or salad. I love that they are so easy to make and that I can customize them to my own taste.
Mulondo Mathew
[email protected]I made these crackers for a party and they were a huge success! Everyone loved them. They are so easy to make and they taste amazing. I will definitely be making them again.
Nguru Akoto
[email protected]These crackers are delicious! They are the perfect combination of crispy and cheesy. I love that they are made with all natural ingredients and that I can control the amount of salt and pepper. I will definitely be making these again.
Victoria Todorova
[email protected]I've made these crackers several times now and they are always a hit. They are so easy to make and they taste great. I love that I can use different cheeses to create different flavors. I highly recommend these crackers!
Jackson CARROLL
[email protected]These crackers are the perfect snack! They are crispy and cheesy and they go great with soup or salad. I love that they are so easy to make and that I can customize them to my own taste.
Olovo Anthony
[email protected]I made these crackers last night and they were a hit! My family loved them. They are so cheesy and flavorful. I will definitely be making them again.
Angie Leombruni
[email protected]These crackers are so easy to make and they taste amazing! I love that they are made with all natural ingredients and that I can control the amount of salt and pepper. I will definitely be making these again and again.