Don't care for Velveeta®? Try this recipe. It can be used in place of it. Five ingredients and in less than 10 minutes, you've got a delicious substitute for it.
Provided by Yoly
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 10m
Yield 16
Number Of Ingredients 5
Steps:
- Melt butter in a saucepan over medium heat. Whisk in flour and salt until a paste forms. Slowly add milk; cook and stir until fully incorporated, about 2 minutes. Add cheese, stir to combine, and cook until melted, 1 to 2 minutes.
Nutrition Facts : Calories 75.2 calories, Carbohydrate 1.6 g, Cholesterol 18.3 mg, Fat 6 g, Protein 3.7 g, SaturatedFat 3.8 g, Sodium 119.4 mg, Sugar 0.8 g
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Wonder Tshabalala
[email protected]This sauce is the best cheddar cheese sauce I've ever had. It's so creamy and cheesy, and it's perfect for dipping or spreading.
Noah Wisnowski
[email protected]I highly recommend this recipe. It's a winner.
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[email protected]This sauce is perfect for a party. It's easy to make and everyone loves it.
merena louis
[email protected]I'm so glad I found this recipe. It's a new favorite in my house.
Mahid Ahmed
[email protected]This sauce is a great way to add flavor to any dish.
md shadinmia
[email protected]I've tried this sauce on everything from pasta to potatoes, and it's always delicious.
Geeta Singh
[email protected]This sauce is so creamy and rich. It's the perfect comfort food.
Mugisha Abuba
[email protected]I love that this sauce is made with real cheddar cheese. It makes all the difference.
Moises Segovia
[email protected]This sauce is perfect for dipping fries, chicken fingers, or anything else you can think of.
Lily Gonzalez
[email protected]I made this sauce for my kids and they loved it. It's a great way to get them to eat their vegetables.
Ricky Cidar
[email protected]This sauce is so good, I could drink it. It's that good.
Shanta Hasan
[email protected]I've made this sauce several times now, and it always turns out great. It's a keeper recipe.
Rashida Giash
[email protected]This sauce is a great way to use up leftover cheddar cheese. I always have some leftover cheese in my fridge, and this is a great way to use it up.
Sheila Slater
[email protected]I'm not a huge fan of cheddar cheese, but I really enjoyed this sauce. It's very creamy and flavorful.
gift jacob
[email protected]This sauce is perfect for a quick and easy weeknight meal. I love that it can be made in just a few minutes.
Mlondi Thobani
[email protected]I made this sauce for a party last weekend and it was a huge success. Everyone loved it. I highly recommend this recipe.
prashant chand
[email protected]This sauce is so versatile. I've used it for dipping, spreading, and even as a topping for grilled cheese sandwiches. It's always a hit. Thanks for sharing this recipe!
Momin Shahzad
[email protected]I've tried many cheddar cheese sauce recipes before, but this one is by far the best. It's so easy to make and it tastes delicious. I love that it's made with real cheddar cheese, and it has the perfect balance of creaminess and cheesiness.
Husain Deen
[email protected]This sauce is amazing! I made it for my family last night and they loved it. It's so creamy and cheesy, and it's perfect for dipping or spreading. I will definitely be making this again.