Here is a simple, but totally decadent recipe for butter pecan ice cream that is made in the ice cream maker. So easy to make with fabulous results. Much better than store bought. Great for a hot summer day...or any time of the year for that matter. Cook time includes freeze time that varies from machine to machine. Whole pecan nuts can be used instead of the chopped!
Provided by BirdyBaker
Categories Frozen Desserts
Time 5h25m
Yield 1 batch ice cream
Number Of Ingredients 6
Steps:
- Place the light cream, sugar and butter into a saucepan and mix together over a low heat.
- Stir until the mixture starts to bubble around the edges.
- Remove the saucepan from the heat and allow to cool.
- When the mixture is cold transfer it to an ice cream maker and stir in the heavy cream and vanilla extract.
- Freeze according to the manufacturer's instructions but remember to add the pecan nuts as the ice cream starts to harden.
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Ghazanfer Abbas
ghazanfer@hotmail.frI'm not a big fan of ice cream, but this recipe is a game-changer. It's so creamy and flavorful, I can't get enough of it.
Mariam Gulagma
g@gmail.comThis ice cream is delicious! It's the perfect balance of sweet and salty. I love the crunch of the pecans, too.
Lucky Moses Moses
l@hotmail.comI had some trouble getting the ice cream to freeze. I ended up having to put it in the freezer for longer than the recipe said.
marilia xatzi
m-xatzi45@yahoo.comThis ice cream is a bit too rich for my taste. I would recommend using less butter next time.
Toni Jones
jtoni@hotmail.frI made this ice cream for my husband's birthday and he loved it! He said it was the best butter pecan ice cream he's ever had.
Sajeeb Hasan
sajeeb.h25@gmail.comThis ice cream is delicious! I love the way the butter and pecans complement each other. It's the perfect summer treat.
Latif Malik
maliklatif1@yahoo.comI'm not a big fan of butter pecan ice cream, but this recipe changed my mind. It's so creamy and flavorful, and the pecans add a nice touch. I'll definitely be making this again.
Basmala Ahmed
a.basmala@aol.comI love this ice cream! It's so easy to make and it always turns out perfect. I've made it several times now and it's always a hit with my family and friends.
Vanessa Gyimah
g-vanessa@aol.comThis ice cream is amazing! It's so rich and creamy, and the pecans add a nice crunch. I will definitely be making this again.
GJ Stols
gj_stols5@gmail.comI had some trouble getting the ice cream to churn. I ended up having to use my stand mixer, which worked much better.
Muhammad Aftab
m99@hotmail.comThis ice cream is a bit too sweet for my taste. I would recommend using less sugar next time.
Olamilekan Teslim Olayiwola
o.o88@gmail.comI've made this ice cream several times now and it's always a hit. It's so creamy and smooth, and the flavor is amazing. I highly recommend it!
Joydeb bormon
b57@hotmail.comThis ice cream is delicious! I love the combination of butter and pecans. It's the perfect balance of sweet and salty.
Vickey gaming9911
gaming9911_vickey37@hotmail.comI made this ice cream for a party last weekend and it was a huge hit! Everyone loved it. It's so easy to make, too. I'll definitely be making it again soon.
Maxwell Kabashia
kabashia_m90@aol.comThis butter pecan ice cream is the best I've ever had! It's so creamy and flavorful, with just the right amount of sweetness. I love the crunch of the pecans, too. It's the perfect summer treat!