HOMEMADE BRATWURST
The following recipe will make about 5 pounds of great bratwurst at a fraction of the cost of buying it at the grocery store-give it a try! Try serving bratwurst burgers the next time you grill. Condiments range from the traditional-Kraut and a good German Mustard, to my favorite way which is mayo, German mustard, ketchup, thick slices of tomato and leaf lettuce on a crusty, grilled bun. Delish! Cooking time is the amount of time mixture sits in the fridge.
Provided by Diana Adcock
Categories Pork
Time P1DT30m
Yield 5 pounds
Number Of Ingredients 14
Steps:
- Cut the pork and beef into 2 inch cubes.
- Grind through a 1/4 inch grinding plate.
- If you do not have a meat grinder you can pulse it in your food processor in SMALL batches.
- In a small mixing bowl beat eggs and beer together until well blended.
- Add dry ingredients.
- In a large mixing bow combine the ground meat and wet mixture until well incorporated.
- Cover with plastic wrap and refrigerate 2 hours, up to 24.
- The longer the better.
- At this point you can either stuff into casings or wrap in 1 pound packages which is what I do, then freeze.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #main-dish #beef #pork #german #1-day-or-more #european #meat #taste-mood #savory #technique #from-scratch
You'll also love
ssekyanzi moses
[email protected]This recipe is a great way to impress your friends and family. The bratwurst is so delicious, and it's sure to be a hit at your next party.
Waqar Teeli
[email protected]This was my first time making bratwurst, and it was a lot easier than I thought it would be. The bratwurst turned out great, and I'm so glad I gave it a try.
Shoaibbhatti shoaibbhatti
[email protected]I've made this recipe several times, and it always turns out great. I love that I can customize the flavor of the bratwurst by using different spices.
Bhupendra shahi
[email protected]This recipe is a great way to use up leftover pork. The bratwurst is so flavorful, and it's a great way to add some variety to your meals.
Muhammad Tanveer
[email protected]I'm so glad I found this recipe. I've been looking for a good bratwurst recipe for a long time. This recipe is easy to follow, and the bratwurst turns out amazing.
Hassan Mujtaba
[email protected]This is a great recipe for a quick and easy meal. The bratwurst is so flavorful, and it cooks up in no time. I love to serve it with sauerkraut and mustard.
Shantaa Chambers
[email protected]I love that this recipe is so versatile. You can use different spices to create different flavors of bratwurst. I've even tried using different types of meat, like lamb or venison.
Waqas Abbas
[email protected]This recipe is a great way to impress your friends and family. The bratwurst is so delicious, and it's sure to be a hit at your next party.
Jessica Valentino
[email protected]I've always wanted to try making my own bratwurst, but I was intimidated by the process. This recipe made it so easy, and the bratwurst turned out amazing.
Buda Laxey
[email protected]This recipe is a great way to use up leftover pork. The bratwurst is so flavorful, and it's a great way to add some variety to your meals.
Dullah Misun
[email protected]This was my first time making bratwurst, and it was a lot easier than I thought it would be. The bratwurst turned out great, and I'm so glad I gave it a try.
Nontembiso Vanzyl
[email protected]I've made this recipe several times, and it always turns out great. I love that I can customize the flavor of the bratwurst by using different spices.
Ps Sagor
[email protected]I'm not a big fan of bratwurst, but I decided to give this recipe a try. I'm so glad I did! The bratwurst was delicious, and I'm definitely a fan now.
Mohamed Alieu Sow
[email protected]This recipe is a keeper! The bratwurst was so good, and it was so easy to make. I will definitely be making this again and again.
Nakamanya Mary
[email protected]I've always wanted to try making my own bratwurst, and this recipe made it so easy. The bratwurst turned out amazing, and I'm so glad I gave it a try.
Dawn Ann
[email protected]I made this recipe for a party, and it was a huge hit! Everyone loved the bratwurst, and I received many compliments. Thank you for sharing this recipe!
Freya Beirbe
[email protected]This was a great recipe! The bratwurst was easy to make and turned out delicious. I will definitely be making this again.
Khanbaba Khan1122
[email protected]I've made this recipe several times now, and it always turns out perfect. The bratwurst is juicy and flavorful, and the casing is nice and crispy. I highly recommend this recipe!
Dost Afridi Official
[email protected]This was my first time making bratwurst, and it turned out great! The instructions were easy to follow, and the bratwurst was so flavorful. I served it with sauerkraut and mustard, and it was a hit with my family.
Shahinur Purnima
[email protected]My husband and I absolutely loved this recipe! We used a combination of pork and beef, and the flavor was amazing. We will definitely be making this again.