HOME-STYLE WHITE BREAD
I often serve this bread with meals because I can use my bread machine to make it. It is a real time saver when I know I will have a busy day. I can assemble the ingredients in the morning, set the timer and come home to a fresh loaf for supper.-Yvonne Nave, Lyons, Kansas
Provided by Taste of Home
Time 3h5m
Yield 1 loaf (about 1-1/2 pounds, 16 slices).
Number Of Ingredients 7
Steps:
- In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
Nutrition Facts : Calories 98 calories, Fat 1g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 167mg sodium, Carbohydrate 19g carbohydrate (2g sugars, Fiber 1g fiber), Protein 4g protein.
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Jabu Mokgwathi
[email protected]I'm not really in the mood for bread right now. Maybe I'll try this recipe later.
sheikh rasel
[email protected]This bread looks really good. I'm going to save this recipe and try it soon.
Keaton Long
[email protected]I'm not sure if I have time to make this bread today. Maybe I'll try it another time.
1tap ff king
[email protected]I'm going to make this bread for my family. I hope they like it!
master shipon
[email protected]I've never made bread before. Is this recipe easy to follow?
Oliver Grayson
[email protected]I'm not a big fan of white bread, but this recipe looks interesting. I might give it a try.
Kasimagwa Steven
[email protected]This bread looks amazing! I can't wait to try it.
Kabiru Rabiu
[email protected]I'm not sure if I have all the ingredients for this bread. I'll have to check my pantry.
Naïl Bouzaf
[email protected]I'm going to try making this bread this weekend. It looks delicious!
Mirza Amish
[email protected]This recipe is too complicated. I'm going to try a different one.
Tioluwanimi
[email protected]I tried making this bread, but it didn't turn out right. I think I might have used the wrong kind of flour.
Bright Milondo
[email protected]I'm allergic to gluten, so I can't eat this bread. But my husband loves it!
Eman Matar
[email protected]This bread is so good! I love the way it smells when it's baking.
Batznblkcatz
[email protected]I've been making this bread for years and it never disappoints. It's the perfect bread for sandwiches, toast, or just eating plain.
joe Malaika
[email protected]I made this bread for a party and it was a huge hit! Everyone loved it.
Kizito Med
[email protected]This is my new go-to white bread recipe. It's so easy to make and always turns out perfect.
IrshadMayo IrshadMayo
[email protected]I'm not a baker, but this recipe was easy to follow and the bread turned out great! My family loved it.
Imtiaz Khan official
[email protected]This bread is delicious! It has a soft and fluffy texture, and the crust is perfectly golden brown. I followed the recipe exactly, and it turned out perfectly.