HOME-STYLE FRENCH DRESSING
This was the house dressing in a local restaurant several years ago and has long been a family favorite. We like it over salad greens and fresh vegetables.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 2-1/2 cups.
Number Of Ingredients 7
Steps:
- In a food processor or blender, puree onion and lemon juice until smooth. Add ketchup, oil, vinegar, sugar and salt; blend until smooth. Store in the refrigerator.
Nutrition Facts :
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Salma Lqadi
[email protected]Overall, I thought this dressing was just okay. It's not bad, but it's not my favorite.
samithehunter 2
[email protected]I found this dressing to be a bit bland. I added some salt and pepper to taste.
Md sunmmm MD sunm mm
[email protected]This dressing is a bit too vinegary for my taste.
Lwazi Nhloso Mbulazi
[email protected]I'm not a huge fan of French dressing, but this recipe changed my mind. It's so light and refreshing.
Hafeni Keitjevi
[email protected]This is the best French dressing I've ever had! It's so flavorful and delicious.
Brooke Murn
[email protected]I love that this dressing is made with all fresh ingredients. It tastes so much better than store-bought dressings.
Galendra Loktam
[email protected]This dressing is so versatile. I've used it on salads, sandwiches, and even as a dipping sauce for vegetables.
Jacob Scourtes
[email protected]I added a bit of Dijon mustard to the dressing for a little extra flavor.
Queen Minat
[email protected]I didn't have any shallots on hand so I used a small onion instead. It worked out just fine.
Nayeem Ahmed
[email protected]I made this dressing exactly as written and it turned out perfectly. I will definitely be making it again.
Asadkumbar4
[email protected]This dressing is a great way to use up leftover herbs from my garden.
Robert Aldredge
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together in minutes.
NaBi BaLti
[email protected]This dressing is amazing! I've used it on salads, grilled vegetables, and even as a marinade for chicken.
Kalibobo Ivan
[email protected]I tried this recipe for a dinner party last night and it was a hit! Everyone loved the dressing and I had several people ask for the recipe.
Ajiboye Balikis
[email protected]This French dressing is a keeper! It's so easy to make and it tastes delicious. I love that it's not too heavy or oily, and the flavors are perfectly balanced.