Comfort food? Welcome family with a delicious ground beef stew featuring tasty baked-on-top biscuits.
Provided by Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 425°F. In 4-quart ovenproof Dutch oven, cook beef over medium heat, stirring occasionally, until brown; drain. Stir in water, tomatoes, tomato paste and vegetables. Heat to boiling, stirring occasionally; remove from heat.
- In medium bowl, stir remaining ingredients until soft dough forms. Drop dough by 6 spoonfuls onto beef mixture.
- Bake uncovered 20 to 25 minutes or until biscuits are golden brown and stew is bubbly.
Nutrition Facts : Calories 420, Carbohydrate 45 g, Cholesterol 50 mg, Fat 1 1/2, Fiber 5 g, Protein 21 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 1110 mg, Sugar 11 g, TransFat 2 1/2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Subas Toppo
[email protected]This beef stew is a great way to use up leftover beef. It's also a very affordable meal. I usually serve it with mashed potatoes or rice.
Doom Doon
[email protected]This beef stew is absolutely delicious! The beef was so tender and the vegetables were cooked to perfection. I loved the rich and flavorful gravy. I will definitely be making this again.
Akhtar Mughal
[email protected]This beef stew is a great way to use up leftover beef. It's also a very affordable meal. I usually serve it with mashed potatoes or rice.
Daylan Mason
[email protected]I'm not usually a fan of beef stew, but this recipe changed my mind. The stew was so flavorful and the beef was fall-apart tender. I will definitely be making this again.
X_16 behroz
[email protected]This beef stew is a classic comfort food. It's hearty, flavorful, and perfect for a cold winter day. I love the addition of red wine, which gives the stew a lovely depth of flavor.
Akinloluwa Kayode
[email protected]This beef stew is a great way to use up leftover beef. It's also a very affordable meal. I usually serve it with mashed potatoes or rice.
Lyn Slim
[email protected]This beef stew is absolutely delicious! The beef was so tender and the vegetables were cooked to perfection. I loved the rich and flavorful gravy. I will definitely be making this again.
Huzaifa Bajwa
[email protected]I've made this stew several times now and it's always a hit. The beef is always tender and the vegetables are cooked perfectly. I love the rich and flavorful gravy. I will definitely be making this again.
shemul Ahmed
[email protected]This beef stew is a great way to use up leftover beef. It's also a very affordable meal. I usually serve it with mashed potatoes or rice.
Stephano Nnko
[email protected]I'm not usually a fan of beef stew, but this recipe changed my mind. The stew was so flavorful and the beef was fall-apart tender. I will definitely be making this again.
Gauri maya Khatri
[email protected]This beef stew is a classic comfort food. It's hearty, flavorful, and perfect for a cold winter day. I love the addition of red wine, which gives the stew a lovely depth of flavor.
Alex tanvir
[email protected]I was looking for a beef stew recipe that was easy to make and didn't require a lot of ingredients. This recipe fit the bill perfectly. The stew was delicious and the beef was very tender. I will definitely be making this again.
xSnaqGeek
[email protected]This beef stew is absolutely delicious! The beef was so tender and the vegetables were cooked to perfection. I loved the rich and flavorful gravy. I will definitely be making this again.
Lola Chelsea
[email protected]I've made this stew several times now and it's always a hit. My family loves the hearty flavor and the beef is always fall-apart tender. I usually serve it with mashed potatoes or rice.
Rafiullah Rind
[email protected]This is my new go-to beef stew recipe! It's so easy to make and the results are always amazing. The beef is always tender and juicy, and the vegetables are cooked perfectly. I love serving this stew with mashed potatoes or crusty bread.
Imran birohi
[email protected]I'm a huge fan of beef stew, and this recipe did not disappoint. The stew was rich and flavorful, with tender beef and perfectly cooked vegetables. I especially loved the addition of red wine, which gave the stew a lovely depth of flavor.
Kelly Bills
[email protected]This beef stew is the epitome of comfort food. It's hearty, flavorful, and incredibly satisfying. I followed the recipe exactly and it turned out perfectly. The beef was fall-apart tender and the vegetables were cooked to perfection.