HOME MADE MAYONNAISE
This is the way that we have made mayonnaise for years and years in my family, before commercial mayonnaise was sold at so cheap prices. It's always delicious!
Provided by CynthiaRussell
Categories Side Dish Sauces and Condiments Recipes
Time 5m
Yield 16
Number Of Ingredients 6
Steps:
- Combine the egg, garlic, lemon juice and mustard in the container of a blender or food processor. Blend until smooth, then blend on low speed while pouring oil into the blender in a fine stream as the mixture emulsifies and thickens.
Nutrition Facts : Calories 95.4 calories, Carbohydrate 0.2 g, Cholesterol 11.6 mg, Fat 10.5 g, Protein 0.4 g, SaturatedFat 1.7 g, Sodium 17.7 mg, Sugar 0.1 g
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Sfiso Patrick
[email protected]I love the flavor of this mayonnaise. It's so rich and creamy.
Mariana Roldan
[email protected]This mayonnaise is the perfect consistency. It's not too thick or too thin.
Krysti Ward
[email protected]I'm so glad I found this recipe. I've been looking for a good homemade mayonnaise recipe for a long time.
Suresh Yadav
[email protected]This recipe is a great way to make mayonnaise if you're on a budget. It's much cheaper than store-bought mayonnaise.
Vinita Norman
[email protected]I've been using this recipe for years and it never fails me. It's the best mayonnaise I've ever had.
mystar. Sumaiya
[email protected]I love that this recipe doesn't require any special equipment. I just used a whisk and a bowl.
Willie Bryant
[email protected]This mayonnaise is a bit more tangy than store-bought mayonnaise, but I actually prefer it that way. It's also much more flavorful.
Rita Budha
[email protected]I was surprised at how easy it was to make mayonnaise at home. This recipe is a great way to use up leftover egg yolks.
Ava Newman
[email protected]This mayonnaise is so creamy and delicious. It's the perfect addition to any sandwich or salad.
Afzalawan Afzalawan
[email protected]I've never made mayonnaise before, but this recipe made it so easy. I'm definitely going to be making this again.
Renetta Thomas
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfectly.
Amelia Mouret
[email protected]I'm not a huge fan of mayonnaise, but I have to admit that this homemade version is pretty good. It's not too heavy or greasy, and it has a nice tangy flavor.
Baashi Cusmaan
[email protected]I was looking for a healthier alternative to store-bought mayonnaise, and this recipe fit the bill perfectly. It's made with simple, wholesome ingredients and tastes just as good as the real thing.
Laxmi Bhandari
[email protected]I love the simplicity of this recipe. It's just a few ingredients and a few minutes of your time. And the results are amazing!
Abenaa Rose
[email protected]This is the best mayonnaise I've ever had! It's so flavorful and versatile. I've used it in everything from sandwiches to salads to dips.
Hadeed Haider
[email protected]I was skeptical at first, but this recipe really does work! The mayonnaise turned out perfectly thick and creamy. It was the perfect addition to my tuna salad sandwich.
Pany Her
[email protected]This homemade mayonnaise recipe is a game-changer! It's incredibly easy to make and tastes so much better than store-bought. I love that I can control the ingredients and make it exactly to my liking.