HOME COOKED POTATOES AND ONIONS
Make and share this Home Cooked Potatoes and Onions recipe from Food.com.
Provided by Top Chef
Categories Very Low Carbs
Time 30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Cut potatoes and onions into bite sized chunks. Add 1 tablespoons of evoo to skillet. Heat on medium.
- Add onions and cook until lightly browned, add potatoes. Mix really well.
- Add the rest of evoo. Stir to coat. Add salt and pepper to taste. Cook for about 20 minutes, stirring often.
Nutrition Facts : Calories 236.2, Fat 10.3, SaturatedFat 1.4, Sodium 11.5, Carbohydrate 33.5, Fiber 4.3, Sugar 2.9, Protein 3.8
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Junaid Rana
[email protected]This recipe is a huge time saver. You can throw all the ingredients in a pot and let it cook while you do other things. It's a great option for busy weeknights.
Paul Ragsdale
[email protected]This recipe is foolproof. Even if you're a beginner cook, you can make this dish perfectly. The instructions are clear and easy to follow, and the dish is always delicious.
that dysfunctional gamer
[email protected]This recipe is so versatile. You can use different types of potatoes and onions, and you can add different herbs and spices to create a variety of flavors. You can also serve it as a side dish, a main course, or a breakfast hash.
txgallonegro
[email protected]This recipe is a great value for the money. The ingredients are affordable and easy to find, and the dish is hearty and filling. It's a great option for families on a budget.
Abigal Venters
[email protected]This recipe is a healthy and delicious way to get your daily dose of vegetables. The potatoes and onions are roasted in olive oil, which is a healthier alternative to frying. And the addition of garlic, herbs, and lemon juice gives the dish a boost o
Ismat Khan
[email protected]I love the flavor of this dish. The potatoes and onions are roasted in olive oil, which gives them a rich and savory flavor. And the addition of garlic, herbs, and lemon juice brightens up the dish and makes it irresistible.
Debbie Louw
[email protected]This recipe is a lifesaver for busy weeknights. It's quick and easy to make, and it's always a hit with my family. I usually serve it with a side of roasted chicken or fish, and it's a complete meal.
Chibueze Ahamefule
[email protected]I'm a picky eater, but I loved this recipe! The potatoes were crispy on the outside and fluffy on the inside, and the onions were caramelized and sweet. I also loved the addition of garlic and herbs. It was a perfect meal.
Ahtesham Sheikh
[email protected]I've been cooking for years, and I'm always looking for new and exciting recipes. This one caught my eye because of its simplicity and the fact that it only requires a few ingredients. I was pleasantly surprised at how delicious it was. The potatoes
Briana Brooks
[email protected]I'm new to cooking, and this recipe was perfect for me. It's easy to follow and the instructions are clear. I made it for my friends and they loved it! I'm definitely going to try more recipes from this website.
Hassania Maskawy
[email protected]I love this recipe because it's so versatile. I've used it as a side dish, a main course, and even a breakfast hash. I've also experimented with different vegetables, such as sweet potatoes, carrots, and bell peppers. It's always delicious, no matter
Subash Karki
[email protected]This recipe is a lifesaver for those nights when I'm short on time and money. It's made with simple and affordable ingredients, and it's always a hit with my family. I usually serve it with a side of eggs or sausage, and it's a complete meal.
Bellal Khan
[email protected]I'm always looking for healthy and flavorful recipes, and this one fits the bill perfectly. The potatoes and onions are roasted in olive oil, which is a healthier alternative to frying. And the addition of garlic, herbs, and lemon juice gives the dis
Offical Fash
[email protected]This is a great recipe for a quick and easy weeknight meal. I used red potatoes and yellow onions, and they cooked perfectly in the time specified. I also added a bit of paprika for a smoky flavor. It was delicious!
Tebza Mogapi
[email protected]I tried this recipe last night and it was a hit! The potatoes were crispy on the outside and fluffy on the inside, and the onions were caramelized and sweet. I served it with a side of roasted chicken and vegetables, and it was a perfect meal.
Clean Bro1000
[email protected]This recipe is an absolute keeper! The potatoes and onions were cooked to perfection, and the addition of garlic and herbs gave the dish a delicious depth of flavor. My family loved it, and I'll definitely be making it again soon.