I think this is called Holy Cow Cake because that's what everyone says when that taste it =) Note...cool whip and cream cheese topping is kinda rich. I have replaced the cream cheese with a small pack of jello vanilla pudding mixed with the cool whip and it isnt as rich.
Provided by Debbie W
Categories Chocolate
Time 55m
Number Of Ingredients 7
Steps:
- 1. Bake cake as directed in 13x9 baking dish
- 2. While cake is still warm poke holes with a straw or chopsticks.
- 3. mix about 4oz of carmel topping with the condensed milk and spoon slowly over the warm cake making sure the mixture seeps into the cake.measure about 1/2 of the candy bar mixture and sprinkle on the cake.
- 4. Mix cool whip and cream cheese with an electric mixer until smooth.Spread mixture on top of cool cake. Sprinkle remaing candy bar.Drizzle caramel and chocolate ontop if desired.
- 5. Place cake uncovered in refrigerator to chill for about 20 minutes before serving. Store covered in refrigrator.
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Jennifer Boakye Mensah
[email protected]This cake is the culinary equivalent of a train wreck.
Linda LaRue
[email protected]This cake is an abomination.
Enku Hasamo
[email protected]I would not recommend this recipe to anyone.
Zwar Abbas
[email protected]Don't waste your time making this cake. It's not worth it.
Vincent Chota
[email protected]This is the worst cake I've ever had.
Olcanaday Xander
[email protected]I followed the recipe exactly, but my cake didn't turn out right. It was a waste of time and ingredients.
Stephen Buay
[email protected]This cake was a disappointment. It was dry and bland.
Tamsin
[email protected]I would have liked this cake more if it had been less sweet.
Ndiwashu princess Goma
[email protected]Overall, I thought this cake was just okay. It wasn't bad, but it wasn't anything special either.
Abraham Ahmed
[email protected]This cake was a bit dry, but the frosting was amazing.
Erlinda Ruiz
[email protected]I had some trouble getting the frosting smooth, but the cake itself was delicious.
Jackson Echidime
[email protected]This cake was a little too sweet for my taste, but my kids loved it.
marcos ramos
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's so easy to make and it always turns out perfectly.
faisal aqeel
[email protected]This cake is so rich and decadent. It's perfect for a special occasion.
Paul West
[email protected]I made this cake for my husband's birthday and he loved it. He said it was the best chocolate cake he's ever had.
Bike Lover SK
[email protected]This cake was delicious! The chocolate and peanut butter flavors were a perfect combination.
Carmelia Bishop
[email protected]I'm not a big baker, but this Holy Cow cake was easy to make and turned out perfectly. My family loved it!
Waseem Akrm
[email protected]This Holy Cow cake was a hit at my last party! It was so moist and flavorful, and the frosting was absolutely divine. I will definitely be making this again.