HOLLAND WINE'S MARSALA CHICKEN
Steps:
- 1. Pound chicken until thin 2. Dredge lightly on both sides with flour 3. In large skillet, melt butter and saute mushrooms over med heat until brown. (approx 10 min) Remove and set aside. 4.Add chicken t skillet and cook through (4 mins on each side) Remove to serving platter. 5. Return mushrooms to pan and add marsala, water, parsley and rosemary. Heat and pour over chicken.
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Amelia Frandsen
[email protected]I've tried this recipe a few times now and it's always a crowd-pleaser. The chicken is always moist and tender, and the sauce is creamy and flavorful. It's a great recipe for a special occasion.
Muqeeb Hacker boy
[email protected]This recipe was easy to follow and the results were amazing. The chicken was cooked perfectly and the sauce was rich and flavorful. I highly recommend this recipe.
Rickey PARKER
[email protected]This was a great recipe! The chicken was very flavorful and the sauce was creamy and delicious. I will definitely be making this again.
amanze udochukwu
[email protected]I made this recipe for a dinner party and it was a huge success. The chicken was moist and tender, and the sauce was flavorful and rich. I highly recommend this recipe.
TP Comady
[email protected]This recipe was a hit! Everyone loved the chicken and the sauce. I will definitely be making this again.
Samir Acharja
[email protected]Delicious! The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Susan koeshall
[email protected]This was an excellent recipe! The chicken was very moist and tender, and the sauce was rich and flavorful. I will definitely be making this again.
Mujahid Solangi
[email protected]I've tried this recipe a few times now and it's always a crowd-pleaser. The chicken is always moist and tender, and the sauce is creamy and flavorful. It's a great recipe for a special occasion.
Saba Shariff
[email protected]This recipe was easy to follow and the results were amazing. The chicken was cooked perfectly and the sauce was rich and flavorful. I highly recommend this recipe.
Forhad Vai
[email protected]I made this recipe last night and it was delicious! The chicken was moist and tender, and the sauce was flavorful and rich. I will definitely be making this again.
Luyanda Dlamini
[email protected]This was a great recipe! I made it for a dinner party and everyone loved it. The chicken was very flavorful and the sauce was creamy and delicious.
Kai Gilbreath
[email protected]I've made this recipe several times now, and it's always a winner. The chicken is always moist and tender, and the sauce is to die for. I like to serve it over mashed potatoes.
Bean Dipperson
[email protected]This Marsala chicken was a hit! The sauce was rich and flavorful, and the chicken was cooked perfectly. I served it over egg noodles, and it was a delicious and easy meal.