HOLIDAY YAM BAKE
This yam bake is good anytime not just the holidays!
Provided by Bernice Mosteller
Categories Other Desserts
Time 55m
Number Of Ingredients 7
Steps:
- 1. Drain yams; mash well.
- 2. Drain pineapple; reserve juice.Add juice to yams.
- 3. Add sugar and butter; beat well.
- 4. Stir in pineapple and pecans, and raisins is optional!
- 5. Spray inside of 1 1/2 quart casserole dish with Pam.
- 6. Spoon in mixture..
- 7. Bake for 20 minutes. @ 350 degrees. Sprinkle with marshmallows. BAKE 10 minutes longer.
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Abida Iftikhar
[email protected]The yams were a little too sweet for my taste, but the topping was delicious. I think I'll try using a different type of yam next time.
Shawn Murungweni
[email protected]This dish is a keeper! The yams were so moist and tender, and the topping was the perfect finishing touch. I highly recommend this dish.
Vardyluis Kalongah
[email protected]I'm not a big fan of yams, but this recipe changed my mind! The yams were cooked perfectly and the topping was amazing. I'll definitely be making this again.
Tamim Howlader
[email protected]This dish was a hit at our holiday gathering! Everyone loved the yams and the topping. I will definitely be making this again next year.
David Ikechukwu
[email protected]The yams were a little dry, but the topping was delicious. I think I'll try adding some butter or milk to the yams next time.
KASHIF WRITES
[email protected]This recipe was easy to follow and the yams turned out great! I loved the combination of sweet and savory flavors. I'll definitely be making this again.
Mostakim Ahmad
[email protected]I made this dish for my family and they loved it! The yams were cooked perfectly and the topping was delicious. I will definitely be making this again.
tansin arafatbipu
[email protected]This dish was a little too bland for my taste. I think I'll try adding some more spices next time.
Lalan Thakur
[email protected]I loved this recipe! The yams were so moist and tender, and the topping was the perfect finishing touch. I highly recommend this dish.
MUHAMMAD ISMAILA
[email protected]This is the best yam bake recipe I've ever tried! The yams were cooked perfectly and the topping was crispy and flavorful. I will definitely be making this again and again.
Badizai Vlogger
[email protected]The yams were a little too sweet for my taste, but the topping was delicious. I think I'll try using a different type of yam next time.
Samir Kanxazz
[email protected]This dish was easy to make and turned out great! The yams were soft and fluffy, and the topping was crispy and flavorful. I served it with a side of roasted vegetables and it was a perfect meal.
Jaffar Yusuf
[email protected]I'm not a big fan of yams, but this recipe changed my mind! The yams were cooked perfectly and the topping was amazing. I'll definitely be making this again.
Hawa Nantambi
[email protected]The yams were a little dry, but the topping was delicious. I think I'll try adding some butter or milk to the yams next time.
Neon Neon
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I'll definitely be making it again.
Mikee Introna Michele
[email protected]This recipe is a keeper! The yams were so moist and tender, and the topping was the perfect finishing touch. I highly recommend this dish.
Dell Bland
[email protected]I followed the recipe exactly and the yams turned out great! I loved the combination of sweet and savory flavors. My family enjoyed it too.
Ngudo Mafoho
[email protected]This yam bake was a hit at our holiday gathering! The yams were perfectly cooked and the topping was crispy and flavorful. I will definitely be making this again next year.