HOLIDAY SHORTBREAD COOKIES
These delicious cookies are a treat for all ages.
Provided by Finlandia Cheese
Categories Trusted Brands: Recipes and Tips Finlandia Cheese
Time 1h27m
Yield 24
Number Of Ingredients 5
Steps:
- Preheat oven to 325 degrees F. Line a baking sheet with parchment paper.
- In the bowl of a stand mixer, cream together Finlandia Salted Butter and sugar on medium high until light and fluffy, about three minutes.
- On the lowest speed, stir in flour, and mix just until blended. Remove from mixer, and knead dough into a ball. Chill for one hour.
- Working with half of the dough at a time, roll it to about 1/4-inch thick on a well-floured board. Cut into desired shapes, and re-roll scraps as needed to cut more. Place cookies onto the prepared baking sheet, brush with egg wash, and decorate with sugar. Bake for 15 to 17 minutes or until very lightly golden brown on bottom and cooked through. Let cool about two minutes on the pan, then transfer cookies to a rack, sugar side up, to cool completely. Store in an airtight container for up to one week.
Nutrition Facts : Calories 109.7 calories, Carbohydrate 11.1 g, Cholesterol 17.7 mg, Fat 6.6 g, Fiber 0.3 g, Protein 1.2 g, SaturatedFat 3.6 g, Sodium 49.8 mg, Sugar 3.2 g
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kailyn
[email protected]These cookies are just okay. I wouldn't make them again.
Derek Cole
[email protected]I followed the recipe exactly, but my cookies didn't turn out as good as the ones in the picture.
Angelo Barends
[email protected]These cookies were a bit dry.
Karabo Lentoa
[email protected]These cookies are a little too sweet for my taste.
Karli Nix
[email protected]I've never made shortbread cookies before, but these were so easy to make and they turned out great!
Perfecto Family
[email protected]These cookies are so addictive! I can't stop eating them.
DxRayhan Ahmed
[email protected]I made these cookies for a cookie exchange and they were gone in minutes!
Rizwanali Rizwan
[email protected]These cookies are the perfect holiday gift. They're so festive and delicious.
Gredmary Morales
[email protected]I added some chopped nuts and dried cranberries to my cookies for a little extra flavor.
mayar ahmed
[email protected]These cookies are so easy to make. I love that I don't have to chill the dough before baking.
Malak Allouch
[email protected]I love the texture of these cookies. They're so crumbly and buttery.
Tristan Ashby
[email protected]These shortbread cookies are so delicious and festive. They're perfect for any holiday party.
Harriet Khosa
[email protected]I made these cookies for a holiday party and they were a huge hit! Everyone loved them and asked for the recipe.
Mostafa Hany
[email protected]These shortbread cookies are a family favorite! I've been making them for years and they always turn out perfect. They're so easy to make and the taste is amazing.