HOLIDAY SEAFOOD POT RECIPE BY TASTY
Here's what you need: lemons, serrano pepper, garlic, fresh parsley, olive oil, canola oil, salt, large shrimps, garlic, shallot, ginger, turmeric, fresh lemongrass, fresh cilantro, serrano peppers, lemon zest, sugar, clams, mussels, king crab legs, corn, light beer, chicken stock, ground chorizo, lemon juice, fresh cilantro leaves, olive oil, salt
Provided by Carrie Hildebrand
Categories Dinner
Yield 6 servings
Number Of Ingredients 28
Steps:
- To make the shrimp marinade, combine all ingredients in a food processor and blend until chopped and well combined.
- Pour over the shrimp, cover and place in the refrigerator to marinate for 30 minutes.
- To make herb paste, place all ingredients in a food processor and blend until finely chopped.
- Clean all the shellfish. Discard any dead mussels or clams. Soak the clams in cold water for 30 minutes and then scrub clean, then remove the beard of the mussels and scrub clean. Rinse the crab legs and break apart at the joint for smaller pieces.
- In a large pot, heat a drizzle of olive oil and then add chorizo and cook until browned.
- Add the herb paste and cook for 2 minutes.
- Add beer to the pan and bring to a simmer. Cook until the liquid is reduced by half. Then add chicken stock and bring back to a simmer. Add lemon juice and season to taste with salt.
- Add the mussels, clams and crab legs to the broth, and place the corn on top. Cook until mussels and clams have opened and crab legs are steamed through, about 10 minutes.
- While the seafood cooks, heat a large pan and fry the shrimp until pink and cooked through.
- Serve the shellfish and corn in a warmed cast iron pot, with some of the broth, garnished with cilantro sprigs.
- Enjoy!
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Amiruddin Khan
[email protected]This recipe is easy to follow and the results are always delicious. I highly recommend it.
M Aaqib Aaqib
[email protected]I've tried many seafood pot recipes, but this one is by far the best. The seafood is always cooked perfectly and the sauce is amazing.
Sarah Lawson
[email protected]This is a great recipe for a seafood lover. The seafood is cooked to perfection and the sauce is flavorful.
muhammad toseef
[email protected]I made this recipe for a special occasion and it was a huge success. The seafood was cooked perfectly and the sauce was delicious. I highly recommend this recipe.
tauheed ozair
[email protected]This recipe is a bit time-consuming, but it's worth it. The seafood is cooked perfectly and the sauce is amazing.
Ronin Gaming
[email protected]I've made this recipe several times and it's always a hit. The seafood is always cooked perfectly and the sauce is amazing.
Betty Ramos
[email protected]This is a great recipe for a special occasion. The seafood is cooked to perfection and the sauce is delicious.
Car Messer
[email protected]I made this recipe for my friends and they were all raving about it. The seafood was cooked perfectly and the sauce was so flavorful.
Roni Boy
[email protected]This recipe is easy to follow and the results are always delicious. I highly recommend it.
Alicia Argueta
[email protected]I've tried many seafood pot recipes, but this one is by far the best. The seafood is always cooked perfectly and the sauce is amazing.
Devi Iythad
[email protected]This is a great recipe for a seafood lover. The seafood is cooked to perfection and the sauce is flavorful.
Bradley Elms
[email protected]I made this recipe for a special occasion and it was a huge success. The seafood was cooked perfectly and the sauce was delicious. I highly recommend this recipe.
Nicki minaj
[email protected]This recipe is a bit time-consuming, but it's worth it. The seafood is cooked perfectly and the sauce is amazing.
Tspffu Qeertu8y
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The seafood is always tender and flavorful, and the sauce is to die for.
Simon Pius
[email protected]This is my new favorite seafood recipe! It's so easy to make and the results are always amazing.
Nelson Inventors
[email protected]I made this recipe for my family and they loved it! The shrimp, scallops, and lobster were all cooked to perfection and the sauce was delicious.
Hawa Mansaray
[email protected]This seafood pot recipe was a hit at our holiday party! The flavors were amazing and the seafood was cooked perfectly. I will definitely be making this again.