HOLIDAY RING CAKE

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Holiday Ring Cake image

Not your average fruit cake, this one is made with cream cheese and is a family favorite. A hot cup of tea and a slice of this is so good.

Provided by Calee

Categories     Dessert

Time 1h45m

Yield 12 serving(s)

Number Of Ingredients 12

1 cup butter, softened
8 ounces cream cheese
1 1/2 cups sugar
2 teaspoons lemon zest, grated
1 teaspoon vanilla
4 eggs
2 cups flour
1 1/2 teaspoons baking powder
1/2 cup raisins
1/2 cup golden raisin
1/2 cup mixed deluxe candied fruit
1/2 cup maraschino cherry, drain on paper towel

Steps:

  • With electric beaters, cream butter and cream cheese.
  • Add sugar mix well.
  • Beat in zest and vanilla.
  • Add eggs, one at a time beat well after each addition.
  • Reserve 1/4 cup flour.
  • Sift remaining flour with baking powder and blend into creamed mixture.
  • In a small bowl combine both kinds of raisins, candied fruit and maraschino cherries; toss with the 1/4 cup flour. (The cherries I like to leave whole--I think they look nice when the cake is cut, but its up to you to either leave them whole or chop them.).
  • Stir fruit into batter.
  • Pour into greased and floured 10-inch bundt or tube pan.
  • Bake 300°F for 70-80 minutes or until toothpick comes out clean. Let cool in pan for 10 minutes then turn out onto wire rack to cool completely.
  • I have made this cake in loaf pans (2) (Bake time for loaf is 45-55 minutes) which allows me to cut them into smaller servings and I put them on my Christmas goodie trays. This cake freezes well.

Nutrition Facts : Calories 436.4, Fat 23.9, SaturatedFat 14.4, Cholesterol 132, Sodium 235.5, Carbohydrate 51.4, Fiber 1.1, Sugar 32.4, Protein 6.2

Bilal Gg
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I was disappointed with this cake. The cake was dry and the frosting was too sweet. I followed the recipe exactly, so I'm not sure what went wrong. I would not recommend this recipe.


Kazi Safiur
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This cake was okay, but not great. The cake was a little dry and the frosting was too thick. I think I would have liked it better if the cake had been moister and the frosting had been lighter and fluffier.


Khumbulani Gasa
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This cake was a little more work than I expected, but it was worth it. The cake was delicious and the frosting was amazing. I would definitely make this cake again, but I would probably use a different frosting recipe next time.


Valentine Nwafor
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I've made this cake several times now and it's always a crowd-pleaser. The cake is always moist and fluffy, and the frosting is the perfect balance of sweet and tart. I love that this cake can be made ahead of time, which makes it perfect for busy ho


Bagalya Ian
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This cake was easy to make and turned out beautifully. I used a bundt pan and it came out perfect. The cake was moist and flavorful, and the frosting was rich and creamy. I would definitely recommend this recipe to anyone looking for a festive holida


Fatma Nasser
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I made this cake for a potluck and it was a big hit! Everyone loved it. The cake was moist and flavorful, and the frosting was rich and creamy. I would definitely make this cake again.


CHUKWURAH KENNETH
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This cake was okay, but not great. The cake was a little dry and the frosting was too thick. I think I would have liked it better if the cake had been moister and the frosting had been lighter and fluffier.


Sarath Shrestha
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I was disappointed with this cake. The cake was dry and the frosting was too sweet. I followed the recipe exactly, so I'm not sure what went wrong. I would not recommend this recipe.


samichin chakma
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This cake was a little more work than I expected, but it was worth it. The cake was delicious and the frosting was amazing. I would definitely make this cake again, but I would probably use a different frosting recipe next time.


Rahat Rana
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I've made this cake several times now and it's always a crowd-pleaser. The cake is always moist and fluffy, and the frosting is the perfect balance of sweet and tart. I love that this cake can be made ahead of time, which makes it perfect for busy ho


PUBG Status
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This cake was easy to make and turned out beautifully. I used a bundt pan and it came out perfect. The cake was moist and flavorful, and the frosting was rich and creamy. I would definitely recommend this recipe to anyone looking for a festive holida


Roomana Gul
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I made this cake for my family and they all raved about it. The cake was so moist and fluffy, and the frosting was the perfect complement. I will definitely be making this cake again for future holidays.


Naeem naaz
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This cake was a hit at my holiday party! Everyone loved the moist, flavorful cake and the creamy frosting. I will definitely be making this again.


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